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Need help with Boston butt. Fat cap up or down?
theyolksonyou
Posts: 18,459
Also, is cowboy good charcoal?
Comments
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Game on! Welcome back.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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Fat cap points to the north. Always!~ John - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, KJ Jr, PK Original, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
Nice to see you back. Your AI profile pic is something special.
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And oh yes.. Fat cap down!!!😂 Good to have you back Jason.Greensboro North Carolina
When in doubt Accelerate.... -
Well hello there, gawjus! Welcome back!
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Fat cap up, and put it in a half pan! Let is simmer in it's own juices for the win!
Maybe your purpose in life is only to serve as an example for others? - LPL
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GrateEggspectations said:Nice to see you back. Your AI profile pic is something special.
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johnmitchell said:And oh yes.. Fat cap down!!!😂 Good to have you back Jason.
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Dyal_SC said:Well hello there, gawjus! Welcome back!
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@theyolksonyou. Sounds good let’s make that happen.Greensboro North Carolina
When in doubt Accelerate.... -
My water pan uses non-alcoholic beer….Large BGE and Medium BGE
36" Blackstone - Greensboro! -
I've been using cowboy for a while now, it looks different from your bag but I like it. People on this forum hate it but it didn't really stand out to me for me by being great or terrible.
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Get some Cowboy roaring hot and just throw the butt into the coals. Caveman for the win!
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LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
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Mr1egg said:People on this forum hate it but it didn't really stand out to me for me by being great or terrible.But I can recall when CowBoy went thru periods of just using dry kilned building scraps like 2/4s, flooring cutoffs and rumored dumpster trash! Perhaps that was a very dark period during Cowboy’s ownership changes and whoever brought Cowboy back to life!BTW I do know that the one longest believers/users supporters of Cowboy Lump has been our long time egger buddy @fishlessman !
Eggon @MrEgg1 -
RRP said:Mr1egg said:People on this forum hate it but it didn't really stand out to me for me by being great or terrible.But I can recall when CowBoy went thru periods of just using dry kilned building scraps like 2/4s, flooring cutoffs and rumored dumpster trash! Perhaps that was a very dark period during Cowboy’s ownership changes and whoever brought Cowboy back to life!BTW I do know that the one longest believers/users supporters of Cowboy Lump has been our long time egger buddy @fishlessman !
Eggon @MrEgg1
I have never tried it because I saw all the photos of wood floor scrap, trim pieces, and green banding straps from the various bags. I never found the need to try it.
His experience sounds like mine with Royal Oak. It isn’t great and it isn’t terrible. It gets the job done and is priced right.Rockwood is my gold standard, but I will burn other stuff too.Maybe your purpose in life is only to serve as an example for others? - LPL
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I burned a bag of blues hog recently and was impressed. I needed to spend $50 at Ace for my coupon and they only had one bag or RockWood. Which is shocking because I thought I was the only one who bought it in town and they usually stock two.South of Columbus, Ohio.
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I like to reuse old cedar shake shingles out of neighborhood trash bins, plank a Boston butt on it, then douse it all down with squirt bottle blues hog sauce. Done when IT hits 77 deg f. So good.
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I like to use the crates of Prince Edward Island mussel shipping containers and smoke with them. The first time I did this I didn't realize someone had taken the beards off of all the muscles and left them inside the crate to dry against the wood. I can't even describe the taste of smoked butt and burnt beard trimmings. Still, with enough blues hog sauce anything tastes great.
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RRP said:Mr1egg said:People on this forum hate it but it didn't really stand out to me for me by being great or terrible.But I can recall when CowBoy went thru periods of just using dry kilned building scraps like 2/4s, flooring cutoffs and rumored dumpster trash! Perhaps that was a very dark period during Cowboy’s ownership changes and whoever brought Cowboy back to life!BTW I do know that the one longest believers/users supporters of Cowboy Lump has been our long time egger buddy @fishlessman !
Eggon @MrEgg1
the flooring cutoffs were actually a clean burning hot, easy to light lump. it did go downhill a few times after that. now its like royal oak with hickory lump added in. still using it
fukahwee maineyou can lead a fish to water but you can not make him drink it -
Absolutely Jason. One of my favorite places on earth."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Fat side down, Cowboy is not a product I recommend for the BGE."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
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