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LBGE paella cook with a recipe link-

lousubcap
lousubcap Posts: 34,080
edited February 6 in EggHead Forum
In keeping with my commitment to post a stand-alone cook here instead of the WAYCTDr thread, here you go:  (12 inch pan-SWMBO visiting her mother in NORCAL.  Life is good!)
Rice and sofrito getting ready-tossed in the earlier cooked garlic-

And then a bit of the overload seafood add: (Shrimp, a few bay scallops and some lobster meat) along with the green (jalapenos);

And the paella $$ shot-soccarrat-

Enough to enjoy for a few more banquets.
Thanks for lookin'.
And a link to a good base approach with lots of supporting info: https://nakedwhiz.com/paella/paella.htm
Great all in one dish!

Louisville; Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period.

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