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ISO: Ceramic Grillworks Two Level Swing Grate
Comments
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Might be time to invest in a gravity feed cabinet smoker. You’ve been slinging some pork my friend.
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@MaskedMarvel here is what I use. Not as stout as CGS setup, but it has worked well for many years.
https://smokeware.com/products/stacker-and-16-grill-grate-combo
Maybe your purpose in life is only to serve as an example for others? - LPL
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Ozzie_Isaac said:@MaskedMarvel here is what I use. Not as stout as CGS setup, but it has worked well for many years.
https://smokeware.com/products/stacker-and-16-grill-grate-comboLarge BGE and Medium BGE
36" Blackstone - Greensboro! -
DoubleEgger said:Might be time to invest in a gravity feed cabinet smoker. You’ve been slinging some pork my friend.Large BGE and Medium BGE
36" Blackstone - Greensboro! -
MaskedMarvel said:Yeah thank you - one of the things I appreciate most about that one I listed is the sheer “heft” of the thing. I am nervous about lighter weights. I’m using it in a near commercial capacity over here.
Maybe your purpose in life is only to serve as an example for others? - LPL
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WeberWho said:I found it:
https://eggheadforum.com/discussion/1151906/bge-grill-extender-group-buy/p1
I want to say they ended up being around $25 with shipping. Super cheap. I've had one attached in my large since the initial purchase, one in my parents large, and one boxed up somewhere yet. -
MaskedMarvel said:Yeah thank you - one of the things I appreciate most about that one I listed is the sheer “heft” of the thing. I am nervous about lighter weights. I’m using it in a near commercial capacity over here.
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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