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Sorta OT - Interesting comparison between a $25, and a $600, blender
Botch
Posts: 16,287
https://www.youtube.com/watch?v=kN6zJb_pwtQ
Done by a design engineer from Epicurious, no less.
I have an old, rather expensive KitchenAid blender, which actually has a poorer coupling between the motor and the blades than either of these blenders. I stripped it out a couple years ago, and fortunately someone on this forum (can't remember who) directed me to an obsolete parts maker on eBay and I was able to repair it. It also, oddly, has blades that are squared off, not sharp at all. This is nice when I wash it in the sink, but have no idea how it affects performance (it crushes ice just fine, does a good job on soaked chiles, and I don't make smoothies or homemade mayonnaise).
I like having a matched trio of a white KitchenAid food processor, blender, and stand mixer on my counter, but if the blender goes out again I may be tempted by that Vitamix; hopefully the KitchenAid lasts a few weeks longer than I do.
Done by a design engineer from Epicurious, no less.
I have an old, rather expensive KitchenAid blender, which actually has a poorer coupling between the motor and the blades than either of these blenders. I stripped it out a couple years ago, and fortunately someone on this forum (can't remember who) directed me to an obsolete parts maker on eBay and I was able to repair it. It also, oddly, has blades that are squared off, not sharp at all. This is nice when I wash it in the sink, but have no idea how it affects performance (it crushes ice just fine, does a good job on soaked chiles, and I don't make smoothies or homemade mayonnaise).
I like having a matched trio of a white KitchenAid food processor, blender, and stand mixer on my counter, but if the blender goes out again I may be tempted by that Vitamix; hopefully the KitchenAid lasts a few weeks longer than I do.
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"When small men begin to cast big shadows, it means that the sun is about to set."
- Lin Yutang
Comments
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The “dull” blades create more friction as well as good cavitation. That friction helps bust stuff up and allows you to actually cook food in it (friction generates heat). I have a Blendtec that I use once or twice a day and I love it.______________________________________________I love lamp..
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I've had my Blendtec for about a decade. It has "squared off" blades, there are no knife edges like many blenders or a food processor uses. As @nolaegghead mentions stuff can get HOT.“Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk
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I bit on a Woot! offer for a Ninja and that thing is a freaking beast. I sometimes just blend stuff that I don't even intend on eating. It gives me the same feeling I had the very first time I bought a really nice power tool. There's nothing like the first time, but this Ninja was close!
Clinton, Iowa -
Langner91 said:I bit on a Woot! offer for a Ninja and that thing is a freaking beast. I sometimes just blend stuff that I don't even intend on eating. It gives me the same feeling I had the very first time I bought a really nice power tool. There's nothing like the first time, but this Ninja was close!Visalia, Ca @lkapigian
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I make and heat soup in the vitamix~ John - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, KJ Jr, PK Original, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
This just popped up in my Twitter feed...They've got all their blenders on sale right now.
“Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk -
HeavyG said:This just popped up in my Twitter feed...They've got all their blenders on sale right now.
@Hea@HeavyG
How many cycles are on your 10 year old blendtec? Or is it pre screen?
I wanted one built in to the counter but I think they discontinued that. At the time of my last home build, no info could be found.Large, Medium, MiniMax, 36" Blackstone
Grand Rapids MI -
Oh my! The rabbit hole!
Large, Medium, MiniMax, 36" Blackstone
Grand Rapids MI -
Two grand for a blender, good Lord."I've made a note never to piss you two off." - Stike
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kl8ton said:HeavyG said:This just popped up in my Twitter feed...They've got all their blenders on sale right now.
@Hea@HeavyG
How many cycles are on your 10 year old blendtec? Or is it pre screen?
I wanted one built in to the counter but I think they discontinued that. At the time of my last home build, no info could be found.
Haven't used it in a couple years so I don't recall but I'm sure it's less than a thousand. A blender is not something I use as much as a food processor or just a stick blender.
“Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk -
God I love overkill. You guys get me. Someone please get the $2800 blenderXL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
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When blender shopping, if you see one with sharp blades that's a red flag that the motor is too small. Blenders are not there to cut/slice through food like a food processor......they are there to blend. Blenders do that the fastest by slamming a flat surface in something so it liquefies into a million different molecules. I've had my Vitamix for 14 years now.
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How good of a blender do you need to make frozen margaritas? That is what I have.Morristown TN, LBGE and Mini-Max.
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I have a Vitamix Vita-Prep 3
It is certainly a well built blender. I have the normal blade and also a container with the ice blades, it is really good for a frozen drink party.
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