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Mediterranean Cookbooks or Recipes?

Ozzie_IsaacOzzie_Isaac Posts: 14,086
I have been cooking steaks, burgers, pork shoulder, tri-tip, carna asada, and carnitas a lot lately.  Almost feel like I am in a rut.

I think I want to expand my horizons.  Do you all have any recommended Mediterranean Cookbooks or recipies?
If it is worth doing, it is worth overdoing.

Some Eggs, some Weber stuff, the occasional Traeger, and various other things that make flames and hold coals.


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