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Butts 99 cents a pound

At Rouse’s  for all of the Gulf Coasts shoppers.

Comments

  • “How about prime briskets?” - Lit, probably 
    "I've made a note never to piss you two off." - Stike

    "The truth is, these are not very bright guys, and things got out of hand." - Deep Throat
  • Gulfcoastguy
    Gulfcoastguy Posts: 6,890
    While the carry regular briskets, they have been rather expensive for a while. I wasn't there  for meat. I was buying the ingredients for a German style Cole slaw, I bought a Guy Fierre (the DDD guy) book I closeout aisle of the book store. There was a coauthor so maybe it isn't any of his recipes.
  • While the carry regular briskets, they have been rather expensive for a while. I wasn't there  for meat. I was buying the ingredients for a German style Cole slaw, I bought a Guy Fierre (the DDD guy) book I closeout aisle of the book store. There was a coauthor so maybe it isn't any of his recipes.
    I was mostly just joking.  I like to imagine Lit comes back here to lurk once in a while, maybe on leg days.  

    But enough of that nonsense.  The German style cole slaw sounds interesting.  Mind sharing the recipe?
    "I've made a note never to piss you two off." - Stike

    "The truth is, these are not very bright guys, and things got out of hand." - Deep Throat
  • Gulfcoastguy
    Gulfcoastguy Posts: 6,890
    While the carry regular briskets, they have been rather expensive for a while. I wasn't there  for meat. I was buying the ingredients for a German style Cole slaw, I bought a Guy Fierre (the DDD guy) book I closeout aisle of the book store. There was a coauthor so maybe it isn't any of his recipes.
    I was mostly just joking.  I like to imagine Lit comes back here to lurk once in a while, maybe on leg days.  

    But enough of that nonsense.  The German style cole slaw sounds interesting.  Mind sharing the recipe?
    I knew you were, I was just playing the straight man role. I'll try it out and post it by this weekend. It is a part of his poboy recipe. Or at least the woman who gets coauthor credit. I had to locate apple cider vinegar, celery seeds, and caraway seeds. I am only using green cabbage instead of his recommended 3 to 1 ratio green and red. 
  • Ozzie_Isaac
    Ozzie_Isaac Posts: 20,889
    99cents a pound could get pricey depending on your type.

    Don't tell your problems to people.  80% of people don't care and 20% are glad you have them.


  • nolaegghead
    nolaegghead Posts: 42,109
    0.99/lb!?   Damn you Obummer!
    ______________________________________________
    I love lamp..