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WIldFork.com

RajunCajun
RajunCajun Posts: 1,047
in EggHead Forum
Has anyone ever ordered from wilfork.com?
The problem with a problem is that you don't know it's a problem until it's a problem, and that is a big problem.
Holding the company together with three spreadsheets and two cans connected by a long piece of string.
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Comments

  • lkapigian
    lkapigian Posts: 11,267
    edited November 2021
    Yes sir …great service I like SRF but equally as good in service, shipping and quality 

    Visalia, Ca @lkapigian
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  • nolaegghead
    nolaegghead Posts: 42,109
    When I was younger I used to enjoy a wild fork on occasion.
    ______________________________________________
    I love lamp..
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  • TMCCGator
    TMCCGator Posts: 27
    I’ve ordered multiple prime briskets and have always been impressed by their quality, price, and customer service.  Everything I’ve received from them has been excellent.  Had one item damaged in shipping and they took care of it after a single phone call. My go to place for meats. 
    Large BGE
    Port Orange, FL
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  • RajunCajun
    RajunCajun Posts: 1,047
    TMCCGator said:
    I’ve ordered multiple prime briskets and have always been impressed by their quality, price, and customer service.  Everything I’ve received from them has been excellent.  Had one item damaged in shipping and they took care of it after a single phone call. My go to place for meats. 
    Thanks!  I think I am going to order a prime brisket from them.
    The problem with a problem is that you don't know it's a problem until it's a problem, and that is a big problem.
    Holding the company together with three spreadsheets and two cans connected by a long piece of string.
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  • 4TheGrillOfIt
    4TheGrillOfIt Posts: 741
    Thanks, wasn’t aware of them.  I’ve used SRF a lot as well as Creek Stone and Porter Road.  
    XL BGE, Large BGE, Small BGE, Weber Summit NG                                                                                               
    Memphis  
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  • Florida Grillin Girl
    Florida Grillin Girl Posts: 4,990
    They recently opened a free standing store in Tampa and are building another one in south Tampa. I went in to check it out and they told me that all their meat is flash frozen 1/2 hour after slaughter, which makes it much more fresh than what is in your local grocery store or meat market. The variety of meats is unbelievable and the cuts are amazing. Yep, $160 a for a 3 1/4 lb. wagyu tomahawk. I'm going to do that one day, for sure. They also told me that they check prices with other stores each week and work to keep their prices lower, even mentioning Publix. I bought duck breast and skirt steak and wild caught Argentinian red shrimp, each individually frozen, all excellent. Give them a try.
    Happily egging on my original large BGE since 1996... now the owner of 5 eggs. Call me crazy, everyone else does!
     
    3 Large, 1 Small, 1 well-used Mini
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  • nolaegghead
    nolaegghead Posts: 42,109

    Florida Grillin Girl said:
    They recently opened a free standing store in Tampa and are building another one in south Tampa. I went in to check it out and they told me that all their meat is flash frozen 1/2 hour after slaughter, which makes it much more fresh than what is in your local grocery store or meat market. The variety of meats is unbelievable and the cuts are amazing. Yep, $160 a for a 3 1/4 lb. wagyu tomahawk. I'm going to do that one day, for sure. They also told me that they check prices with other stores each week and work to keep their prices lower, even mentioning Publix. I bought duck breast and skirt steak and wild caught Argentinian red shrimp, each individually frozen, all excellent. Give them a try.
    They probably don't flash freeze beef right after slaughter, it really needs to age for a week or it will be tougher than what people expect.  Seafood is another story.



    ______________________________________________
    I love lamp..
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  • Florida Grillin Girl
    Florida Grillin Girl Posts: 4,990
    @nolaegghead - I am just repeating what the employees told me, but they could be under informed or misinformed altogether. They have a staggering amount of product there, so possibly not the same treatment for all items. Thanks for the heads up, I will for sure ask about the meat with a manager the next time I go in.
    Happily egging on my original large BGE since 1996... now the owner of 5 eggs. Call me crazy, everyone else does!
     
    3 Large, 1 Small, 1 well-used Mini
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  • alaskanassasin
    alaskanassasin Posts: 8,434
    Slaughter VS Butcher. They probably slaughter the beef and hang it for however long local law will allow then butcher and flash freeze.
    South of Columbus, Ohio.


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  • RajunCajun
    RajunCajun Posts: 1,047
    Website advertises approx 14lb prime brisket....so for me, +/- couple pounds is ok....called and they told me it could be a 7lber or it could be a 25lber and there is no way to tighten that range.  Looking for a plan b
    The problem with a problem is that you don't know it's a problem until it's a problem, and that is a big problem.
    Holding the company together with three spreadsheets and two cans connected by a long piece of string.
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  • 55Kevy
    55Kevy Posts: 235
    OK, so my dyslexia kicked in and I went to WildFork.com.  Not the same thing at all - well, maybe similar as it was food related.

    Kevin

    Beautiful Santa Ynez Valley, CA
    XL BGE, Woo2, AR


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  • 55Kevy
    55Kevy Posts: 235
    Now, I tried Wilfork.com and got nuttin... so what is the actual URL?

    Kevin

    Beautiful Santa Ynez Valley, CA
    XL BGE, Woo2, AR


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  • Acn
    Acn Posts: 4,448
    55Kevy said:
    Now, I tried Wilfork.com and got nuttin... so what is the actual URL?
    https://wildforkfoods.com/

    LBGE

    Pikesville, MD

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  • Botch
    Botch Posts: 16,473
    Acn said:
    55Kevy said:
    Now, I tried Wilfork.com and got nuttin... so what is the actual URL?
    https://wildforkfoods.com/
    Ah, thanks @Acn!  I was having the same trouble as @55Kevy; no matter how I capitalized the term I kept getting some restaurant in Tulsa.  :angry:   

    ___________

    "They're eating the checks!  They're eating the balances!"  


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  • nolaegghead
    nolaegghead Posts: 42,109
    Pro tip on we searches: type all the words in like they weren't concatenated into a url 
    ______________________________________________
    I love lamp..
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  • paqman
    paqman Posts: 4,853
    nolaegghead said:
    Pro tip on we searches: type all the words in like they weren't concatenated into a url 
    especially if @nolaegghead shared said link 🤣😂

    ____________________
    Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity and are able to turn both to their advantage. •Niccolo Machiavelli
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  • 55Kevy
    55Kevy Posts: 235
    Thanks @Acn!

    Kevin

    Beautiful Santa Ynez Valley, CA
    XL BGE, Woo2, AR


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  • Photo Egg
    Photo Egg Posts: 12,136
    Florida Grillin Girl said:
    @nolaegghead - I am just repeating what the employees told me, but they could be under informed or misinformed altogether. They have a staggering amount of product there, so possibly not the same treatment for all items. Thanks for the heads up, I will for sure ask about the meat with a manager the next time I go in.
    The employee is probably getting terms confused. Slaughtered vs Processed.
    Animal is slaughtered and hung to age.
    Then processed, packaged and quickly flash frozen.

    Thank you,
    Darian

    Galveston Texas
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  • johnmitchell
    johnmitchell Posts: 6,852
    I am thinking of ordering a bone in leg of lamb from them. Has anyone bought lamb from Wild Fork or any other suggestions of places to get top quality lamb
    Greensboro North Carolina
    When in doubt Accelerate....
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  • johnmitchell
    johnmitchell Posts: 6,852
    johnmitchell said:
    I am thinking of ordering a bone in leg of lamb from them. Has anyone bought lamb from Wild Fork or any other suggestions of places to get top quality lamb
    I pulled the trigger on a 7lb bone in leg
    Greensboro North Carolina
    When in doubt Accelerate....
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