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Freezing whole packers in the cyrovac

Will the end result be any different from one not frozen?

Comments

  • YukonRonYukonRon Posts: 16,545
    Whole packers, I get are frozen in cryo, and they are pretty darn good. The grade and quality are the main indicators of a solid result when cooking whole packers.

    you should be fine packing fresh, then freezing,
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
  • TEXASBGE2018TEXASBGE2018 Posts: 3,249
    I regularly freeze them with no issue regarding to the finished product.


    Rockwall, Tx    LBGE, Minimax, 22" Blackstone, Pizza Party Bollore. Cast Iron Hoarder.

  • GamecockeggmanGamecockeggman Posts: 1,225
    I buy in bulk 6-10 at a time and freeze all of them.  No issues at all.
    Go Gamecocks!!!
    1 XL, 1 MM
    Smoking in Aiken South Carolina
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