Smack my sweet ass and call me Sally

Mickey

Will do this again. Had this bottle in closet for a year or two. Put on over-night and great. Real good lunch. 

buzd504

Nice cook, Sally, would read again.

frazzdaddy

Damit son, well done!

Foghorn

That looks good. 

I have to say that I’m a little relieved to find that is the name of the sauce because, you know, personally, I’ve never thought your rear is all that sweet.  Maybe that’s just me. 

RyanStl

Nice find. I have to raid the back of my pantry. I'm sure I have sauces or marinades I bought on a whim, but haven't touched.

mEGG_My_Day

Nice cook - I thought this thread was going to be about a hurricane. Go figure.  

northGAcock

Sally, was the two year rest (of the sauce) key to its success? JKOC....looks like much joy was found right the.

caliking

Nice color on those drums @Mickey. 

caliking

Foghorn said:

That looks good. 

I have to say that I’m a little relieved to find that is the name of the sauce because, you know, personally, I’ve never thought your rear is all that sweet.  Maybe that’s just me. 

Watch your six, @Mickey. No, really... he’s been thinking about it.