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Super Good Asian Salad Dressing

NDG
NDG Posts: 2,432
in Salads and Dressings
So good, figured I would share.  Tonight we dressed salad with this dressing & also poured over Cod and cooked en en papillote.  Some cold Pearl creamy nigori Sake.  Good stuff.
Columbus, OH

“There are only two ways to live your life.  One is as though nothing is a miracle.  The other is as if everything is” 
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Comments

  • GregW
    GregW Posts: 2,678
    That recipe looks good. I plan to give it a try.
    Thanks for posting
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  • Mattman3969
    Mattman3969 Posts: 10,458
    @NDG - that is right up my alley.  Thank you for posting it.  

    We had another round of the Lemongrass Chicken tonight.  

    -----------------------------------------

    analyze adapt overcome

    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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  • NDG
    NDG Posts: 2,432
    edited September 2020
    @GregW yes try it - I have been on a quest to find a good asian dressing similar to what you get at restaurant and FINALLY found a winner !!  This recipe makes lots of volume, so make it all and gift some away to friends :) I took this pic from cook book, but I have no idea what one it came from ?!?!?  

    @Mattman3969 lemongrass chicken!! clean eating w/ so much flavor is hard, but that recipe nailed it.   This cod had tons of flavor too, put bok choy & shiitakes under fish in parchment, and extra dressing / good soy on after cook.
    Columbus, OH

    “There are only two ways to live your life.  One is as though nothing is a miracle.  The other is as if everything is” 
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  • The Cen-Tex Smoker
    The Cen-Tex Smoker Posts: 23,132
    we love that dressing. Next time substitute a little sesame oil in with some of the veggie oil. Couple of tablespoons is plenty. Really adds a great flavor to that dressing.
    Keepin' It Weird in The ATX FBTX
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  • Canugghead
    Canugghead Posts: 12,064
    When I get around to making this, I'm tempted to experiment with adding few drops of Red Boat 40 N to a small sample.
    canuckland
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  • Botch
    Botch Posts: 16,196
    Can Shaoshing wine be substituted for Mirin?  
     
    And I haven't seen unfiltered Saki since what's-her-name.   ;)
    ___________

    "When small men begin to cast big shadows, it means that the sun is about to set."

    - Lin Yutang


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  • HeavyG
    HeavyG Posts: 10,380
    The Cen-Tex Smoker said:
    we love that dressing. Next time substitute a little sesame oil in with some of the veggie oil. Couple of tablespoons is plenty. Really adds a great flavor to that dressing.
    I would clarify that by saying toasted sesame oil is what you might want to add. It is the one with the sought after flavor. Plain ole sesame seed oil is rather flavorless.
    “Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk




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  • NDG
    NDG Posts: 2,432
    Wait - @The Cen-Tex Smoker did I get that salad dressing  recipe from you ?? Lol I found it saved as pix on my phone, just assumed I snapped it from one of my cookbooks
    Columbus, OH

    “There are only two ways to live your life.  One is as though nothing is a miracle.  The other is as if everything is” 
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  • smbishop
    smbishop Posts: 3,054
    Thank you for sharing, I will definitely make this!
    Southlake, TX and Cowhouse Creek - King, TX.  2 Large, 1 Small and a lot of Eggcessories.
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  • caliking
    caliking Posts: 18,871
    Botch said:
    Can Shaoshing wine be substituted for Mirin?  
     
    And I haven't seen unfiltered Saki since what's-her-name.   ;)
    Mirin is usually sweeter. You could easily add some sugar to the mix, if using shaoxing wine, or other Chinese cooking wines/wine vinegars. 

    And, bookmarked! 

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
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