Howdy, Stranger!
It looks like you're new here. If you want to get involved, click one of these buttons!
Quick Links
Forums
- 198.8K All Forums
- 175.9K EggHead Forum
- 14.5K Forum List
- 443 EGGtoberfest
- 1.9K Forum Feedback
- 9.3K Off Topic
- 2K EGG Table Forum
- 1 Rules & Disclaimer
- 8.4K Cookbook
- 8 Valentines Day
- 84 Holiday Recipes
- 210 Appetizers
- 493 Baking
- 2.2K Beef
- 87 Desserts
- 150 Lamb
- 2.2K Pork
- 1.4K Poultry
- 28 Salads and Dressings
- 291 Sauces, Rubs, Marinades
- 515 Seafood
- 164 Sides
- 114 Soups, Stews, Chilis
- 35 Vegetarian
- 98 Vegetables
- 299 Health
- 283 Weight Loss Forum
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.
In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center! 3786 DeKalb Technology Parkway, Atlanta, GA 30340.
Share your photos by tagging us and using the hashtag #EGGhead4Life.
In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center! 3786 DeKalb Technology Parkway, Atlanta, GA 30340.
OT — Beef Jerky Time — OT
HendersonTRKing
Posts: 1,524
in Off Topic
Would you like some beef jerky? Dere’s plenty you know!!
Found out my oven has a dehydration setting. How cool is that?!
It's a 302 thing . . .
Comments
Looking Good!
"No more g-damn jerky beef!"
That looks absolutely fantastic. Really awesome.
Very impressive thin slices. Must have a sharp knife (-:
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out.
Just a man with a Muhle.