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Beer Bottle Burgers

Better to use a bottle, as you can enjoy the contents as you build them.  Had some extra bacon and just wrapped it around them.  Can you ever have too much bacon?
Morristown TN, LBGE and Mini-Max.


  • FoghornFoghorn Posts: 7,056
    Dude.   Those are works of art.

    XL BGE, Klose BYC, ProQ Excel, Weber Kettle, Firepit, Grand Turbo gasser, and a portable Outdoor Gourmet gasser for tailgating

    San Antonio, TX

  • smokingalsmokingal Posts: 295
    I like how heavy handed you were with the cheese.  The beer bottle doesn't look empty.  Were you actively drinking the beer while forming the patties?
    It's "Smokin Gal", not "Smoking Al".
    Egging in the Atlanta GA region
    Large BGE, CGS setup, Kick Ash Basket, Smokeware SS Cap
  • MotownVolMotownVol Posts: 611
    Yep.  Just ate one.   The wife is out of town, and she tends to say my beer can burger have too much meat, so I thought it was a good time to enjoy them while she is gone.  The blue cheese was the kicker.   The beer, actually several, are now empty.
    Morristown TN, LBGE and Mini-Max.
  • lkapigianlkapigian Posts: 4,589
    Foghorn said:
    Dude.   Those are works of art.
    I agree, those are a meal 
    Visalia, Ca
  • Gonna try that!
    Tampa Bay, Florida
  • That’s awesome. Thanks for sharing!
  • bgebrentbgebrent Posts: 18,460
    Legit man.
    Sandy Springs & Dawsonville Ga
  • U da man!!
    Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
  • BobDangerBobDanger Posts: 321 I gotta try that on my MM...
    Eastern Shore Virginia 

    Medium & Mini Max
  • Dyal_SCDyal_SC Posts: 5,051
    Looks awesome, great idea!
  •  I have stuffed burgers before but this looks way better thanks!
    South of Columbus, Ohio.
  • Cool idea, digging the Octoberfest too! Great cook!
    SC AL
  • WeberWhoWeberWho Posts: 7,071
  • bluebird66bluebird66 Posts: 2,269
    Very nice!
    Large Egg with adjustable rig, Kick Ash Basket and various Weber's
    Floyd Va

  • YEMTreyYEMTrey Posts: 6,320
    Yep, gonna have to do this soon.  Those look great!
    XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio

  • nolaeggheadnolaegghead Posts: 29,957
    This is my signature line just so you're not confused.  Love me or hate me, I am forum Marmite.
    Large and Medium BGE, Kamado Joe Jr, Akorn Jr, smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.  Registered republican.
    New Orleans, LA - we know how to eat 

  • Very nice looking grub, you Hamblen County Ramblers always had it going on !
    Go Vols
    LBGE, and just enough knowledge and gadgets to be dangerous .
  • WolfpackWolfpack Posts: 2,901
    Power is back- to celebrate making the beer bottle burgers. Stuffed mine with feta, mushrooms, pepperoni and topped with a little Gouda. Hope they turn out as well as yours. 

    Greensboro, NC
  • WolfpackWolfpack Posts: 2,901
    Okay- these things are awesome. Topped mine with claussen burger pickles and Dijon mustard to keep it low carb. 

    Greensboro, NC
  • Yum.......added to the bucket list. 
    Large, small and mini now Egging in Rowlett Tx
  • GregWGregW Posts: 1,848
    They look great.
    Are they cooked indirect? and what egg temp did you use?

    I've got to give these a try.
    Birmingham, AL
  • MotownVolMotownVol Posts: 611
    Yes, indirect at around 350.  Takes awhile, around an hour, as there is a lot of meat to cook
    Morristown TN, LBGE and Mini-Max.
  • blind99blind99 Posts: 4,399
    Dang those look good!

    @Wolfpack I’m proud of you for keeping those healthy!
    Chicago, IL - Large and Small BGE - Weber Gasser and Kettle

  • Aaaaoooo killer burgers! Thanks again!
    South of Columbus, Ohio.
  • EagleIIIEagleIII Posts: 283

    OK, now I am suddenly STARVING!  Those looked reeeeediculous good!

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