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Brisket, burnt ends, chicken wings and drums ... awesome Sunday BBQ

had a family over yesrerday which turned into two and then three famlies mid way through the Brisket so added some smoked wings and it turned out awesome with enough to go around. 

Separated the point and the flat at the stall and FTCd them individually until it was time to get the burnt ends going 


Large BGE 2013, Minimax 2018 
Cedar table
Burlington, Ontario 

Comments

  • sloveladslovelad Posts: 1,741
    Wow, that's last meal worthy my friend 
  • Kent8621Kent8621 Posts: 593
    I really have to stop looking at this stuff before lunch. .... wow.

    2 Large Eggs - Madison, AL

    Boiler Up!!

  • slovelad said:
    Wow, that's last meal worthy my friend 
    Thanks man. Even the left overs were awesome. Can’t wait to cook the next one 
    Large BGE 2013, Minimax 2018 
    Cedar table
    Burlington, Ontario 
  • thetrimthetrim Posts: 7,056
    Yum!
    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16
    Tampa Bay, FL
    EIB 6 Oct 95
  • SGHSGH Posts: 25,471
    @unoriginalusername
    Thats a fine looking spread for sure. If I was still fat I would say that you should be whipped for having leftovers =)

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    Arsenal-Just a small wore out and broken down Weber kettle. No other means to cook at all.
    Virtus Junxit Mors Non Separabit
    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought in ones mind, that they already have it all figured out. 
  • SGH said:
    @unoriginalusername
    Thats a fine looking spread for sure. If I was still fat I would say that you should be whipped for having leftovers =)
    Lol I didn’t say there was brisket, maybe some veggies and chicken though 
    Large BGE 2013, Minimax 2018 
    Cedar table
    Burlington, Ontario 
  • Matt86mMatt86m Posts: 142
    Tell me more about separating the point and flat at the stall please. I have a 10 lb brisket to cook and want to do burnt ends.

    That's a great looking spread!
    Cows eat grass therefore I am Vegan
    IG -->  matt_86m
  • Matt86m said:
    Tell me more about separating the point and flat at the stall please. I have a 10 lb brisket to cook and want to do burnt ends.

    That's a great looking spread!
    12:30ish from this video is what helped me https://youtu.be/a8yfN-YQ6qw

    will do this again 
    Large BGE 2013, Minimax 2018 
    Cedar table
    Burlington, Ontario 
  • Matt86mMatt86m Posts: 142
    Matt86m said:
    Tell me more about separating the point and flat at the stall please. I have a 10 lb brisket to cook and want to do burnt ends.

    That's a great looking spread!
    12:30ish from this video is what helped me https://youtu.be/a8yfN-YQ6qw

    will do this again 

    Thank you. I'll give it a look
    Cows eat grass therefore I am Vegan
    IG -->  matt_86m
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