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Brisket, burnt ends, chicken wings and drums ... awesome Sunday BBQ
unoriginalusername
Posts: 1,063
had a family over yesrerday which turned into two and then three famlies mid way through the Brisket so added some smoked wings and it turned out awesome with enough to go around.
Separated the point and the flat at the stall and FTCd them individually until it was time to get the burnt ends going
Separated the point and the flat at the stall and FTCd them individually until it was time to get the burnt ends going
Comments
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Wow, that's last meal worthy my friend
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I really have to stop looking at this stuff before lunch. .... wow.
2 Large Eggs - Raleigh, NC
Boiler Up!!
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slovelad said:Wow, that's last meal worthy my friend
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Yum!=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
@unoriginalusername
Thats a fine looking spread for sure. If I was still fat I would say that you should be whipped for having leftoversLocation- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
SGH said:@unoriginalusername
Thats a fine looking spread for sure. If I was still fat I would say that you should be whipped for having leftovers -
Tell me more about separating the point and flat at the stall please. I have a 10 lb brisket to cook and want to do burnt ends.
That's a great looking spread!XL aka Senior, Mini Max aka Junior, Weber Q's, Blackstone 22, Lion built in, RecTec Mini 300, Lodge Hibachi, Uuni, wife says I have too many grills,,,,how many shoes do you have?
IG --> matt_86m -
Matt86m said:Tell me more about separating the point and flat at the stall please. I have a 10 lb brisket to cook and want to do burnt ends.
That's a great looking spread!
will do this again -
unoriginalusername said:Matt86m said:Tell me more about separating the point and flat at the stall please. I have a 10 lb brisket to cook and want to do burnt ends.
That's a great looking spread!
will do this again
Thank you. I'll give it a lookXL aka Senior, Mini Max aka Junior, Weber Q's, Blackstone 22, Lion built in, RecTec Mini 300, Lodge Hibachi, Uuni, wife says I have too many grills,,,,how many shoes do you have?
IG --> matt_86m -
Beautiful spread!!
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