Corn Bread

Photo Egg

Not from scratch but pretty good. Used half heavy cream and half 2% milk because I had no whole milk. Added a large jalapeño and some sharp cheddar and a little bacon.

DMW

I could use some cornbread in my life right now. Very nice.

blasting

I had it twice this weekend - good stuff.  Do you add kernels of corn? - my fam is split on that debate.

Carolina Q

I was ok with it til I saw you using Leroy's TX mold. I use a Wyoming mold.

Photo Egg

blasting said:

I had it twice this weekend - good stuff.  Do you add kernels of corn? - my fam is split on that debate.

Thank you.
No, did not add any corn. I don't dislike corn but i still prefer it on the cob.lol

pgprescott

I dig it. 

Photo Egg

pgprescott said:

I dig it. 

Just did another plain one in regular cast iron.
Wife does not like jalapeños or cheese in hers.

Photo Egg

SGH

More often than not, cornbread earns the SOP my friend. Two pans of it gets the DSOP. 

Nothing says “home” like a pan of southern pone. 

lkapigian

Nice! Love cornbread 

Cuda1965

Very nice! Where did you get the Texas pan?

Photo Egg

Cuda1965 said:

Very nice! Where did you get the Texas pan?

Thanks.
Small kitchen store local in Galveston. But here is the brand info. Not sure of the exact material but it's not 100% cast iron as it's not that heavy.

JRWhitee

I could use some of that right now! 

Cuda1965

Photo Egg said:

Cuda1965 said:

Very nice! Where did you get the Texas pan?

Thanks.
Small kitchen store local in Galveston. But here is the brand info. Not sure of the exact material but it's not 100% cast iron as it's not that heavy.

Thanks!!

StillH2OEgger

Love corn bread. Both versions look great.

sumoconnell

Cuda1965 said:

Photo Egg said:

Cuda1965 said:

Very nice! Where did you get the Texas pan?

Thanks.
Small kitchen store local in Galveston. But here is the brand info. Not sure of the exact material but it's not 100% cast iron as it's not that heavy.

Thanks!!

They sell at HEB if you're local...

northGAcock

Took me awhile, but now i understand what you guys are discussing/cooking. Cone Bread. Carry on.

UncleBilly

+1 on the Krusteaz Honey Corn Bread!  That stuff is amazing!