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what are you making/eating for the Super Bowl?
Comments
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If they kneel I won't know. I'm not watching to find outLegume said:What’s the over/under on players that kneel?
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Diced 43 day aged PR, carmelized ernyins, fire roasted poblanos, white and American cheese.
Critics approved.
BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
That right there looks delicious!!!Focker said:Diced 43 day aged PR, carmelized ernyins, fire roasted poblanos, white and American cheese.
Critics approved.LBGE, Mechanicsville, Va., LBGE, Duck, NC, XLBGE Wake, Va. -
For the early carnivore arrivals: 7 (make that 6) bone beef back ribs, and there is some meat to 'em.
Test rib was outstanding.
More but just pedestrian ABT's and wangs. Enjoy the evening.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
That looks awesome!!
XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum -
Wow they look good!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Thanks! It really was.Gman2 said:
That right there looks delicious!!!Focker said:Diced 43 day aged PR, carmelized ernyins, fire roasted poblanos, white and American cheese.
Critics approved.
A first, one cheesesteak feeding four.
BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
8hr SV Tri Tip
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Just beautimus!lousubcap said:For the early carnivore arrivals: 7 (make that 6) bone beef back ribs, and there is some meat to 'em.
Test rib was outstanding.
More but just pedestrian ABT's and wangs. Enjoy the evening.Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
@DoubleEgger on your next tri tip would you SV it again or not?
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I only SV themg8golfer said:@DoubleEgger on your next tri tip would you SV it again or not? -
Looks great
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Thank youg8golfer said:Looks great -
@Focker Dang my friend! That’s some special meat in a sammich. No reason that can’t be a feast. I want one.Coleman, Texas
Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
"Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
YukonRon -
@lousubcap Those ribs look spectacular.Coleman, Texas
Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
"Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
YukonRon -
Turkey thigh with Plowboy Yardbird on the egg and sweet potato fries using the air fryer. Salad from the grocery store.
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"Brought to you by bourbon, bacon, and a series of questionable life decisions."
South of Nashville, TN
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Made some fajitas with SNF outside skirt steak and added colossal shrimp for good measure...
Wetumpka, Alabama
LBGE and MM -
Wow!lousubcap said:For the early carnivore arrivals: 7 (make that 6) bone beef back ribs, and there is some meat to 'em.
Test rib was outstanding.
More but just pedestrian ABT's and wangs. Enjoy the evening."I've made a note never to piss you two off." - Stike
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