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Thunder God vs Pizza God.
With that said, I whipped up 3 pizzas today. I will say up front that in no way do my pizzas compare to what I have seen posted here on the forum by the real Pizza Gods. Not even close. But I think that they are finally decent enough to post. So with that said, and in hopes of not offending the true Pizza Gods, here they are.
Pepperoni, jalapeño, green pepper, onion and 3 cheeses.
Just plain pepperoni and cheese.
Last but certainly not least, I call this one Anus Surprise
I did not post the recipe or process. Why? Because there are many here that are far more qualified in this arena than me. And you should follow their advice instead of mine. I will however say this, in an attempt to be semi-authentic, they were cooked over oak wood in my Shirley warmer.
At any rate, thanks for taking a peek my friends. And may the Pizza Gods keep us all in their grace and good favor.
For the record, the Pizza Gods certainly bested me this go around. But I live to fight another day
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
Comments
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Well done my friend.Coleman, Texas
Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
"Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
YukonRon -
Looks good from here! You'll be a pizza god soon I'm sure!Chicago, IL - Large and Small BGE - Weber Gasser and Kettle
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About time you surfaced again around here. Anus is your delicacy but you can definitely boost the flavoring with jalapeños or more. Great looking pies and I'm sure the (insert adjective) Gods are smiling.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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Looking for a head cheese, anus pie from you Scottie!=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
I think you're half way up Mount Olympus at this point.
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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thetrim said:Looking for a head cheese, anus pie from you Scottie!
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Im not very good with pizza either. Bout time to try again.
Little Rock, AR
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“There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body.”
Coach Finstock Teen Wolf -
“There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body.”
Coach Finstock Teen Wolf -
With that much cheese you must be a relative. Save me a slice
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Well done Scottie._________________________________________________Don't let the truth get in the way of a good story!Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man GroupJohns Creek, Georgia -
They look GREAT to me!!! Wow!
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Looks like some great pies. Maybe throw a little pre-parched anus on next time to put it over the top.Las Vegas, NV
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Anus surprise. With a name like that I'm not sure there is any surprise left!
Looks good to me.Cheers,
Jason
Orange County- CA -
Looks good ScottyLBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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I concur. Do you concur?
______________________________________________I love lamp.. -
I concur.
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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(I should have concurred earlier....damnit!)
______________________________________________I love lamp.. -
Wait...wut did I concur to?
______________________________________________I love lamp.. -
I am Frank Abagnale, Jr.
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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@Foghorn - Bridget's brother Jim retired from his cardiology practice and is now a professor at UAB. Seems like a good way to wind down in retirement.
______________________________________________I love lamp.. -
@nolaegghead, that may be how you slow down in cardiology, but not in my field. I'm in academia but I put in about 60 clinical hours each week while being expected to publish regularly and run a residency program. When I decide to slow down in 15-20 years I may do some locum tenens work for a few weeks here as there as a way to cover the expenses of seeing different parts of the country. You know, go to Montana (or wherever) and work for two weeks then stay on for a few more weeks and see Yellowstone or whatever is nearby.
But I'm not sure what any of this has to do with a head cheese and par-boiled anus pizza.XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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@Foghorn (pausing)....(holding).....(releasing)... "YEEEEHAWWW!"
Nothing I love more than a pissing match over anus infused head cheese.
Seriously, sounds like fun. Consider a big bus-like RV that runs in high altitudes, or just tool around minimalist style on an old Triumph. Either way, make it your way. That's my style of retirement.
And get a cat for your travels. For chrissakes.
______________________________________________I love lamp.. -
Those pizzas look mighty fine to me. I'm sure your lucky partakers were in awe.
Large BGE
Greenville, SC -
They aren't very round like the ones from Papa Johns.
They look delicious though.Marshall in Beautiful Fruit Cove, FL.
MiniMax 04/17
Unofficial BGE MiniMax Evangelist
Facebook Big Green Egg MiniMax Owners Group -
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To Scottie's pizza and the Pizza Gods.
Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
If it taste good then why worry about the looks. Sometime picture perfect is just that.Large, small and mini now Egging in Rowlett Tx
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good job @SGH. Those zas look mighty tasty....
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Great job... yes I would break pie with youCharlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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