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Just Another Za Thread...
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NPHuskerFL
Posts: 17,629
My bride @HuskerMaMa and I are constantly trying new things to broaden our culinary palate. Decided to make a dish made famous in the windy city. Chicago Pizza and Oven Grinder Company Pizza Pot Pie.
Although Saturday's loss in OT to the Badgers stung a little bit I proceeded as planned and picked up 1.5# Wisconsin Brick Cheese.
Made the sauce Saturday and let sit overnight in the refrigerator. Sunday I simmered it for about a hour or so. The sauce was basically a thick basil bruschetta base with cubed brisket point and some bacon renderings.
Preheat egg to indirect 450℉ with PS & stone.
5" Ramekins and butter the inside of each liberally. Start with layers upon layers of cheese. Top with clean and destemed mushrooms.
Next add sauce to create a small mound. Brush EVOO on the outside of the ramekin.
Drape the dough over and in a circular motion press against the sides of the ramekin so it secures right below the cheese. I used my sourdough pizza dough on these.
These took about 30-45 minutes.
Carefully remove and gently turn out each one onto a plate or bowl.
Although Saturday's loss in OT to the Badgers stung a little bit I proceeded as planned and picked up 1.5# Wisconsin Brick Cheese.
Made the sauce Saturday and let sit overnight in the refrigerator. Sunday I simmered it for about a hour or so. The sauce was basically a thick basil bruschetta base with cubed brisket point and some bacon renderings.
Preheat egg to indirect 450℉ with PS & stone.
5" Ramekins and butter the inside of each liberally. Start with layers upon layers of cheese. Top with clean and destemed mushrooms.
Next add sauce to create a small mound. Brush EVOO on the outside of the ramekin.
Drape the dough over and in a circular motion press against the sides of the ramekin so it secures right below the cheese. I used my sourdough pizza dough on these.
These took about 30-45 minutes.
Carefully remove and gently turn out each one onto a plate or bowl.
Thanks for looking.
LBGE 2013 & MM 2014
Die Hard HUSKER & BRONCO FAN
Flying Low & Slow in "Da Burg" FL
Comments
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Mother of God"I've made a note never to piss you two off." - Stike
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Dang!!!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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just another ZA thread!?!?! You're selling yourself short! Those look amazing! Bookmarked for sure!Franklin, TNLarge BGE+PSWoo2
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Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
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LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
Excellent. Me likey!
Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio -
Holy Shlt that looks amazing Blake! As JIC would say, Mother of God. Strong work my man.Sandy Springs & Dawsonville Ga
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northGAcock said:"I've made a note never to piss you two off." - Stike
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bgebrent said:Holy Shlt that looks amazing Blake! As JIC would say, Mother of God. Strong work my man.JohnInCarolina said:Mother of God
"I've made a note never to piss you two off." - Stike -
@JohnInCarolina That's because it's Bill Mother Effing MurrayLBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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JohnInCarolina said:bgebrent said:Holy Shlt that looks amazing Blake! As JIC would say, Mother of God. Strong work my man.JohnInCarolina said:Mother of GodSandy Springs & Dawsonville Ga
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"I've made a note never to piss you two off." - Stike
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If ever a post deserved it brother Husker, this is it:
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
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If I had a seal if approval you would get it. Looks amazing!Central Valley CA One large egg One chocolate lab "Halle" two chiuahuas "Skittles and PeeWee"
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@NPHuskerFL that looks like a winner. I've seen that place on one of the food shows.2-XLs ,MM,blackstone,Ooni koda 16,R&V works 8.5 gallon fryer,express smoker and 40" smoking cajun
scott
Greenville Tx -
Winner! Winner! Your meat sauce trumps the Wisconsin cheese.
Any road will take you there if you don't know where you're going.
Terry
Rockwall, TX -
Hawg Fan said:Winner! Winner! Your meat sauce trumps the Wisconsin cheese.Sandy Springs & Dawsonville Ga
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Oh man I wish I had one of those.
Used to love that place when I lived in Chicago.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
Looks great. I saw that restaurant on a tv show the other night.
Kansas City, Missouri
Large Egg
Mini Egg
"All we have to decide is what to do with the time that is given to us" - Gandalf -
Wow - that's all I've got. Just wow!
Only crust on top, right? -
@Legume Thanks. Yes, that's correct.LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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That looks good. I think I may try it but with cheddar cheese.Marshall in Beautiful Fruit Cove, FL.
MiniMax 04/17
Unofficial BGE MiniMax Evangelist
Facebook Big Green Egg MiniMax Owners Group -
NPHuskerFL said:Marshall in Beautiful Fruit Cove, FL.
MiniMax 04/17
Unofficial BGE MiniMax Evangelist
Facebook Big Green Egg MiniMax Owners Group -
SaintJohnsEgger said:NPHuskerFL said:------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
That looks fantastic. I see some pizza dough in my future. @NPHuskerFL and @SGH your creativity has inspired me.
Large BGE
Greenville, SC -
As the late great Elvis would say... Have Mercy!!!Go Gamecocks!!!
1 XL, 1 MM
Smoking in Aiken South Carolina -
@tarheelmatt Matt I had one hellava time clicking a hiney selfie.LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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