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Whole Asian Snapper and Sides for Two

bgebrent
bgebrent Posts: 19,636
in Seafood
Whole Red Snapper seasoned with an Asian flare, from Food & Wine.  Egged at 350 with a couple pieces of grapevine wood.  Served with my best friend's embellished rice and simple zucchini.  I couldn't keep the fish pretty on the Egg, or on the plate but damn did it taste good.  









Sandy Springs & Dawsonville Ga
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Comments

  • johnmitchell
    johnmitchell Posts: 6,766
    Brent that looks magic.. Healthy plate..
    Greensboro North Carolina
    When in doubt Accelerate....
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  • Mattman3969
    Mattman3969 Posts: 10,458
    Son of a Motherless Goat that looks good!!   Good cook as usual Brent!

    -----------------------------------------

    analyze adapt overcome

    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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  • blind99
    blind99 Posts: 4,974
    Looks awesome brother!
    Chicago, IL - Large and Small BGE - Weber Gasser and Kettle
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  • nolaegghead
    nolaegghead Posts: 42,109
    Looks pretty good to me!
    ______________________________________________
    I love lamp..
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  • SGH
    SGH Posts: 28,883
    The ole snapper, I could sure enough make a heck of a sexual joke with that one my friend. However you are one of my forum favorites so I will refrain from such antics. 
    On a seperate note, the grub looks great as always. I have no doubt that the Snapper Gods are looking down with envious eyes. 

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • bgebrent
    bgebrent Posts: 19,636
    johnmitchell said:
    Brent that looks magic.. Healthy plate..
    Thank you brother John!

    Thank you @Mattman3969, while I've never seen a "motherless goat", having come from the great state of KY, I do believe that's possible. ;)

    blind99 said:
    Looks awesome brother!

    Appreciate you brother.

    nolaegghead said:
    Looks pretty good to me!
    Thanks Carey!  I know you love seafood like me.  This was solid.

    SGH said:
    The ole snapper, I could sure enough make a heck of a sexual joke with that one my friend. However you are one of my forum favorites so I will refrain from such antics. 
    On a seperate note, the grub looks great as always. I have no doubt that the Snapper Gods are looking down with envious eyes. 
    Scotty, the Snapper Gods spoke to me tonight on this cook!  Thanks brother  ;)
    Sandy Springs & Dawsonville Ga
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  • YukonRon
    YukonRon Posts: 17,075
    That cook would just barely fit on the plate you would serve me. Just sayin'. It looks too good not to be on a tray with side boards, for me anyways.
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
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  • bgebrent
    bgebrent Posts: 19,636
    YukonRon said:
    That cook would just barely fit on the plate you would serve me. Just sayin'. It looks too good not to be on a tray with side boards, for me anyways.
    Thanks Ron, I think  ;)
    Sandy Springs & Dawsonville Ga
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  • Killit_and_Grillit
    Killit_and_Grillit Posts: 4,326
    Looks great. I saw a few of these at Costco the other day and started looking up some recipes. I think I found a winner. 

    "Brought to you by bourbon, bacon, and a series of questionable life decisions."

    South of Nashville, TN

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  • saluki2007
    saluki2007 Posts: 6,354
    Not what I expected from the title, but still not let down.  Great looking cook brother.
    Large and Small BGE
    Central, IL

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  • piney
    piney Posts: 1,478
    Looks great Brent! This I will try soon.
    Lenoir, N.C.
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  • GATraveller
    GATraveller Posts: 8,207
    Dude!!  I could eat that all day long.  Looks awesome!

    "Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
                                                                                  -Umberto Eco

    2 Large
    Peachtree Corners, GA
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  • JRWhitee
    JRWhitee Posts: 5,678
     Looks great Brent, I have not tried whole fish on the egg as of yet.
                                                                
    _________________________________________________
    Don't let the truth get in the way of a good story!
    Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
    Green Man Group 
    Johns Creek, Georgia
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  • bgebrent
    bgebrent Posts: 19,636
    Killit_and_Grillit said:
    Looks great. I saw a few of these at Costco the other day and started looking up some recipes. I think I found a winner. 
    Brother K & G, appreciate that and look forward to yours.  Glad you had a great week!

    saluki2007 said:
    Not what I expected from the title, but still not let down.  Great looking cook brother.
    I suck at titles brother, appreciate you!

    GATraveller said:
    Dude!!  I could eat that all day long.  Looks awesome!
    Brother Traveller, thank you!  One day you should travel north of town and join us.

    piney said:
    Looks great Brent! This I will try soon.
    Gary, you should try this, you'll be pleasantly surprised.  Hope you and Sandy are well!
    JRWhitee said:
     Looks great Brent, I have not tried whole fish on the egg as of yet.
    Try it brother!  It's easy and tasty.  Thank you.
    Sandy Springs & Dawsonville Ga
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