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Where do you buy good meats

Can someone tell me where you buy quality meats online. I looked at Omaha Steaks. Is there another company out there that is better?
Any help would be appreciated. 
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Comments

  • bgebrent
    bgebrent Posts: 19,636
    Here you'll find ultra premium/Kobe like meats.  I'd suggest you seek out your local butcher and order what you want from him.  Grow that relationship and it will pay off.
    Sandy Springs & Dawsonville Ga
  • Nate77
    Nate77 Posts: 16
    Thanks. Good advice. 
  • DoubleEgger
    DoubleEgger Posts: 17,984
    Unfortunately local butchers are headed the way of the buffalo @bgebrent
  • Lit
    Lit Posts: 9,053
    Get a Costco membership their prime steaks are hard to beat unless you spend double the money. Their prime rib eye cap steaks are amazing. 
  • WeberWho
    WeberWho Posts: 11,259
    Costco, Sams, Restaurant Depot, Butcher, and we have a local Duroc pork processing plant
    "The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan

    Minnesota
  • Botch
    Botch Posts: 16,206
    Hope you haven't contacted Omaha Steaks, or even thought about them too hard.
    I ordered a moderate selection from them a couple years ago.  The meats were okay, Choice not Prime, and kept me fed for awhile.  However, I was then subjected to the worst advertising blitz of my life: a couple mailings per week, two emails per day, and worst of all about 3 phone calls a week.  I kept asking them to stop, and it finally took a registered letter (with a cc: to my favorite firm, Dewey, Screwim, and Howe, Attorneys at Law) to get them to take me off their contact list.  Bastards!!!  
    :anguished: 
    Agree with @bgeBrent above, find a good local butcher and support them, support them well, so they don't fade away.  
    ___________

    "When small men begin to cast big shadows, it means that the sun is about to set."

    - Lin Yutang


  • SGH
    SGH Posts: 28,882
    Here is another excellent mail order source. 

    http://www.creekstonefarms.com/

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

  • bgebrent
    bgebrent Posts: 19,636
    Unfortunately local butchers are headed the way of the buffalo @bgebrent
    Michael, what you say is true but good local butchers still exist outside our city.   And where I procured the fine cut I will post New Year's Day my friend.
    Sandy Springs & Dawsonville Ga
  • Lit
    Lit Posts: 9,053
    If you really want to order online my wife got me an assortment of aged wagyu from lobels a couple years back and they were all amazing. A 2lb tri tip is $86 though before shipping. http://www.lobels.com/
  • Nate77
    Nate77 Posts: 16
    Thanks guys. That is what I like about the egg community. Good fast answers as well as great advice. 
  • DoubleEgger
    DoubleEgger Posts: 17,984
    bgebrent said:
    Unfortunately local butchers are headed the way of the buffalo @bgebrent
    Michael, what you say is true but good local butchers still exist outside our city.   And where I procured the fine cut I will post New Year's Day my friend.
    I'm all ears. There's no butchers in the Marietta area except for one place that has a limited selection and charges more than SRF. 
  • Lit
    Lit Posts: 9,053
    bgebrent said:
    Unfortunately local butchers are headed the way of the buffalo @bgebrent
    Michael, what you say is true but good local butchers still exist outside our city.   And where I procured the fine cut I will post New Year's Day my friend.
    I'm all ears. There's no butchers in the Marietta area except for one place that has a limited selection and charges more than SRF. 
    None in cumming either that are anything special. All butchers do anymore is break down primals there aren't anymore real butchers due to the level of food inspections required. Fergusons and Wilkes in north cumming aren't bad and Fergusons has the best wings around but I would buy Costco steaks over either of them and they are the best butchers around here.
  • bgebrent
    bgebrent Posts: 19,636
    bgebrent said:
    Unfortunately local butchers are headed the way of the buffalo @bgebrent
    Michael, what you say is true but good local butchers still exist outside our city.   And where I procured the fine cut I will post New Year's Day my friend.
    I'm all ears. There's no butchers in the Marietta area except for one place that has a limited selection and charges more than SRF. 
    My friend, as you know I also spend time further north.  Wilkes meat market in Cumming shows up for me all day long.  Not convenient to you but first class for me.  I get my pork bellies from them, and much more.  I called them this morning requesting an unusual cut and they made it happen.  And they carry SRF.  Only butchers I use in our neck of the woods is the New York Butcher Shop.  High quality but high priced.
    Lets discuss over wings my friend.
    Sandy Springs & Dawsonville Ga
  • JRWhitee
    JRWhitee Posts: 5,678
    Other than a butcher I find the best beef at Costco and Sprouts in ATL.
                                                                
    _________________________________________________
    Don't let the truth get in the way of a good story!
    Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
    Green Man Group 
    Johns Creek, Georgia
  • HeavyG
    HeavyG Posts: 10,380
    Lit said:
    Get a Costco membership their prime steaks are hard to beat unless you spend double the money. Their prime rib eye cap steaks are amazing. 
    The problem with Costco is the selection of products in their stores varies widely depending upon your location/region of the country.

    I know I don't often see prime beef in mine.
    “Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk




  • Allen Brothers Steaks... I have heard some good reports about them..
    Greensboro North Carolina
    When in doubt Accelerate....
  • Sea2Ski
    Sea2Ski Posts: 4,088
    HeavyG said:
    Lit said:
    Get a Costco membership their prime steaks are hard to beat unless you spend double the money. Their prime rib eye cap steaks are amazing. 
    The problem with Costco is the selection of products in their stores varies widely depending upon your location/region of the country.

    I know I don't often see prime beef in mine.
    So true.

    My Costco has never carried the ribeye cap steaks, and I think I have asked every meat cutter there at one point or another.  

    Same with packer brisket. They only carry the flats.  I asked about those as well, and one of the guys I talked to said that they will occasionally arrive as a mistake, and they have to send them back. I asked if they ever put them out, and he said no - the order code is not in that stores computer, so they can not price or even accept it into inventory. I offered to take it off their hands when they did come in and the guy looked at me and did not even crack a smile.

    You would have thought he would have smiled a bit - nope - stone faced serious.
    --------------------------------------------------
    Burning lump in Downingtown, PA or diesel in Cape May, NJ.
    ....just look for the smoke!
    Large and MiniMax
    --------------------------------------------------

    Caliking said:   Meat in bung is my favorite. 
  • Lit
    Lit Posts: 9,053
    HeavyG said:
    Lit said:
    Get a Costco membership their prime steaks are hard to beat unless you spend double the money. Their prime rib eye cap steaks are amazing. 
    The problem with Costco is the selection of products in their stores varies widely depending upon your location/region of the country.

    I know I don't often see prime beef in mine.
    Agree it varies a lot. We are lucky enough to have several different prime cuts here in GA but we don't get the full packers just flats and they stopped carrying tri tips recently. Even without the prime the Costco rib eyes and tenderloins are at least on par with any local butcher we have and they are cheaper. Agree though it sucks how much their selection varies.
  • DMW
    DMW Posts: 13,833
    Sea2Ski said:
    HeavyG said:
    Lit said:
    Get a Costco membership their prime steaks are hard to beat unless you spend double the money. Their prime rib eye cap steaks are amazing. 
    The problem with Costco is the selection of products in their stores varies widely depending upon your location/region of the country.

    I know I don't often see prime beef in mine.
    So true.

    My Costco has never carried the ribeye cap steaks, and I think I have asked every meat cutter there at one point or another.  

    Same with packer brisket. They only carry the flats.  I asked about those as well, and one of the guys I talked to said that they will occasionally arrive as a mistake, and they have to send them back. I asked if they ever put them out, and he said no - the order code is not in that stores computer, so they can not price or even accept it into inventory. I offered to take it off their hands when they did come in and the guy looked at me and did not even crack a smile.

    You would have thought he would have smiled a bit - nope - stone faced serious.
    @Sea2Ski - I saw them at the KOP Costco last week. I didn't buy them, might need to stop by this week and see if they still have them.
    They/Them
    Morgantown, PA

    XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer -  PR72T - WSJ - BS 17" Griddle - XXL BGE  - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker
  • fishlessman
    fishlessman Posts: 33,403
    have you looked around in your area other than the local supermarkets, i can come up with atleast 6 local small butchers in my area within 15 minutes without even thinking about it and i see new places opening up. i think the trend is turning around and dont just look at the displays, actually talk to the butcher cause if you want something special his next delivery is just a day or two away
    fukahwee maine

    you can lead a fish to water but you can not make him drink it
  • hondabbq
    hondabbq Posts: 1,980
    I am lucky, I just order from my suppliers through work. I buy larger cuts and process them myself.
  • JethroVA
    JethroVA Posts: 1,251
    Agree with the comments on Omaha mail order.  Got some as a gift.  Unremarkable. 
    Richmond and Mathews County, VA. Large BGE, Weber gas, little Weber charcoal. Vintage ManGrates. Little reddish portable kamado that shall remain nameless here.  Very Extremely Stable Genius. 
  • northGAcock
    northGAcock Posts: 15,171
    Local butcher and SRF for me.
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
  • Get a yearly KCB membership which gives you access to Restaurant Depot with a daily pass. There is probably one within driving distance to you. They have a great selection of subprimals with decent grades. It's also a fun place to shop for equipment and/or accessories.
    LBGE 2015 - Atlanta
  • Griffin
    Griffin Posts: 8,200
    Local butcher or if you are lucky you have a farmer's market nearby where somebody is selling local, grass fed beef.

    Rowlett, Texas

    Griffin's Grub or you can find me on Facebook

    The Supreme Potentate, Sovereign Commander and Sultan of Wings

     

  • Sea2Ski
    Sea2Ski Posts: 4,088
    Thanks @dmw. Actually  I am headed there after work.   Out of curiosity, which ones did they have?  Ribeye cap or packers?  Not that it matters.... (I would pick up either or both)
    --------------------------------------------------
    Burning lump in Downingtown, PA or diesel in Cape May, NJ.
    ....just look for the smoke!
    Large and MiniMax
    --------------------------------------------------

    Caliking said:   Meat in bung is my favorite. 
  • DMW
    DMW Posts: 13,833
    Sea2Ski said:
    Thanks @dmw. Actually  I am headed there after work.   Out of curiosity, which ones did they have?  Ribeye cap or packers?  Not that it matters.... (I would pick up either or both)
    Ribeye cap.
    They/Them
    Morgantown, PA

    XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer -  PR72T - WSJ - BS 17" Griddle - XXL BGE  - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker
  • Dredger
    Dredger Posts: 1,468
    Where are you located? That might help for suggestions. We buy all of our beef from a local farm that sells grass-fed in upstate SC. Satterfield Farms is outstanding.
    Large BGE
    Greenville, SC