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Tonights Fish Tacos and Mexican Corn, YUM!
SWMBO made pico de gallo earlier today with our last homegrown maters and jalapeños.
Mahi the fish.
Mahi the fish.
Mexican corn with butter, fajita seasoning, cheese and cilantro.
It turned out really good. Cheers!
Sandy Springs & Dawsonville Ga
Comments
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Man that looks excellent. I love fish tacos and those look great. I haven't tried Mexican corn but now I want to.Which came first the chicken or the egg? I egged the chicken and then I ate his leg.
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Thanks man. I forgot the best egg pic!Sandy Springs & Dawsonville Ga
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Man that plate looks good. Can't think of 2 things that sound like they go better together.
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Those look amazing
NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe and Black Stone
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Nice job.... I like me some fish tacos...Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Sandy Springs & Dawsonville Ga
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Outstanding!!-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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Dang, I'd be on that faster than a New York minute!------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
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Yum yum can I have some.
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Thanks Matt and Tinyfish! And @Tinyfish, thanks for embracing the forum and sharing. The tacos and corn were really good!Sandy Springs & Dawsonville Ga
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Thank you brother @Legume! Thank you!Sandy Springs & Dawsonville Ga
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@bgebrent -Brother, i can really make a a$$ out of myself eating fish tacos. They are unquestionably one of my very favorites. That grub looks absolutely phenomenal my friend. For doing a outstanding job:
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Awesome! I bet that garden fresh pico set it offXL, Medium BGE & Blackstone I XAR-Woo2 & Rig-BO I Flameboss 500St. Louis, MO
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Thanks Scottie and @byrne092! And yes, the garden fresh pico made it over the top.Sandy Springs & Dawsonville Ga
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Damn it man! Like a sore Peter...ya can't beat that!LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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Sweet! Love fish tacos!Lovin' my Large Egg since May 2012 (Richmond, VA) ... and makin' cookbooks at https://FamilyCookbookProject.com
Stoker II wifi, Thermapen, and a Fork for plating photo purposes -
Last time we did fish tacos we grilled sea bass, used molasses as a light coat and then coated with powdered pecan and brown sugar. We threw a slaw with a vinegar base on the m and served it up. I ate until I was sick!
@bgebrent absolutely a fabulous, and delicious looking cook! Congrats on another awesome effort!"Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Thank you my friend! I will give you're approach a try as it sounds great! Thanks @Cookbook_Chip!Sandy Springs & Dawsonville Ga
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Nice!
Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va
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