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OT - What are you doing right now?

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Comments

  • Focker
    Focker Posts: 8,364
    edited August 2017
    Today's shuck, blanch, cut, bag project along with burning weeds.

    Started with Kauai coffee and 4 dozen,

    ended with "Wisconsin's Real Red".

    Brandon
    Quad Cities
    "If yer gonna denigrate, familiarity with the subject is helpful."

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  • Focker
    Focker Posts: 8,364
    edited August 2017
    Picked up some white gutter screws at Mynards for a buck.  Another brewery tracked and hunted, and on the wall.

    Brandon
    Quad Cities
    "If yer gonna denigrate, familiarity with the subject is helpful."

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  • YukonRon
    YukonRon Posts: 17,261
    Ribeyes and a filet.
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
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  • buzzvol
    buzzvol Posts: 534
    Reheated pulled pork, butter peas and roasted potatoes.   The BGE and vac sealer have improved our work night dinners.
    Lawrenceville, GA
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  • YukonRon
    YukonRon Posts: 17,261
    Find this.
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
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  • theyolksonyou
    theyolksonyou Posts: 18,459
    YukonRon said:
    Find this.
    It's right there on your table, DUH!
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  • YukonRon
    YukonRon Posts: 17,261
    theyolksonyou said:
    YukonRon said:
    Find this.
    It's right there on your table, DUH!
    I tried to keep it within your grasp. Sending you a gold star for your fridge in the garage.
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
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  • Jeremiah
    Jeremiah Posts: 6,412
    Does that come in a box version?
    Slumming it in Aiken, SC. 
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  • YukonRon
    YukonRon Posts: 17,261
    Jeremiah said:
    Does that come in a box version?
    I did not see a box version, just a case of 12......
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
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  • bgebrent
    bgebrent Posts: 19,636
    Jeremiah said:
    Does that come in a box version?
    No.  But don't give up on box wine ;)
    Sandy Springs & Dawsonville Ga
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  • DoubleEgger
    DoubleEgger Posts: 19,153
    I bought box wine over the weekend #istandwithjeremiah
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  • theyolksonyou
    theyolksonyou Posts: 18,459
    YukonRon said:
    theyolksonyou said:
    YukonRon said:
    Find this.
    It's right there on your table, DUH!
    I tried to keep it within your grasp. Sending you a gold star for your fridge in the garage.
    You have my address. Thanks!
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  • theyolksonyou
    theyolksonyou Posts: 18,459
    DoubleEgger said:
    I bought box wine over the weekend #istandwithjeremiah
    #icantstandwithjeremiahcommaimdead
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  • DoubleEgger
    DoubleEgger Posts: 19,153
    theyolksonyou said:
    DoubleEgger said:
    I bought box wine over the weekend #istandwithjeremiah
    #icantstandwithjeremiahcommaimdead
    #atleasthecouldhavegivenmesometritip
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  • theyolksonyou
    theyolksonyou Posts: 18,459
    DoubleEgger said:
    theyolksonyou said:
    DoubleEgger said:
    I bought box wine over the weekend #istandwithjeremiah
    #icantstandwithjeremiahcommaimdead
    #atleasthecouldhavegivenmesometritip
    #hewasafraidtobreakyourconcentrationonthatbook
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  • da87
    da87 Posts: 640
    @YukonRon I love your cellar!  Enjoy
    Doug
    Wayne, PA
    LBGE, Weber Kettle (gifted to my sister), Weber Gasser

    "Two things are infinite:  the universe and human stupidity; and I'm not sure about the universe"   Albert Einstein
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  • Legume
    Legume Posts: 15,936
    SciAggie said:
    You can measure your life in time according to the slow increase in entropy of the universe - or by those defining moments in your life. 

    Peeps, chicken fried chicken and jalapeno green chili gravy is one of those defining moments. 

    I'm in a food coma...
    You just need your own thread at this point, like this one, but dedicated to everything you cook.  

    Might even pass up this one with views
    THANK YOU FOR YOUR ATTENTION TO THIS MATTER
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  • SamIAm2
    SamIAm2 Posts: 1,997
    @SciAggie - I  just ate about 4 hours ago and you, sir, are making me hungry again. Nice plate.
    Ubi panis, ibi patria.
    Large - Roswell rig, MiniMax-PS Woo; Cocoa, Fl.
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  • SciAggie
    SciAggie Posts: 6,481
    @Legume @SamIAm2 Thanks. My daughter had jalapeno gravy in the cafeteria where she works. She told me, "Dad. If cafeteria gravy is this good, then homemade gravy would be insane."
    She wasn't wrong. Just make normal cream gravy but add a bit of chopped jalapeno and roasted Hatch green chilies. Day-um it is good. 
    Coleman, Texas
    Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
    "Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
                                                                                                                          YukonRon
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  • Botch
    Botch Posts: 17,343
    edited August 2017
    Right now, I'm extending the blade on my box cutter 
     
     
    (ow, dammit!)
    ... and preparing to cut open a box labelled "ThermoWorks" that The Man In The Brown Shorts™ left on my doorstep after their 15% Off sale last weekend.  Should have a brand-new Smoke, medium case with plucky foam, and a Stick Timer (my old Polder is flickering).  Thanks, August Santa!  
     

     
     

    “The best way to execute french cooking is to get good and loaded and whack the hell out of a chicken."

         -  Julia child

    Ogden, UT, USA

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  • nolaegghead
    nolaegghead Posts: 42,109
    I bought 2 timesticks or whatever they're called.  Both broke, and I used them maybe a dozen times in 2 years.  In other words, TIME broke them.  (Yes, I replace the batteries).

    I'd be way more pissed off if they weren't so cheap.
    ______________________________________________
    I love lamp..
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  • YukonRon
    YukonRon Posts: 17,261
    theyolksonyou said:
    YukonRon said:
    theyolksonyou said:
    YukonRon said:
    Find this.
    It's right there on your table, DUH!
    I tried to keep it within your grasp. Sending you a gold star for your fridge in the garage.
    You have my address. Thanks!
    You will never be dead to me.
    You can put that gold star next to the medal you won for your delicious chili.
    I think it best we have a presentation ceremony, similar to the one where @northGAcock placed the medal around your neck, during your coronation as the King of chili.
    Or I could drop it in the mail.
    You found the wine.
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
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  • northGAcock
    northGAcock Posts: 15,173
    da87 said:
    @YukonRon I love your cellar!  Enjoy
    In football analogy.....he throws the long ball well and often.
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
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  • thetrim
    thetrim Posts: 11,387
    Focker said:
    Picked up some white gutter screws at Mynards for a buck.  Another brewery tracked and hunted, and on the wall.

    @focker   Nice kitchen.  Is that a BOSCH 5 burner 30" cooktop, NGM8055UC?  How do you like it?  I just ordered one of those.

    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
    Tampa Bay, FL
    EIB 6 Oct 95
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  • saluki2007
    saluki2007 Posts: 6,354
    thetrim said:
    Focker said:
    Picked up some white gutter screws at Mynards for a buck.  Another brewery tracked and hunted, and on the wall.

    @focker   Nice kitchen.  Is that a BOSCH 5 burner 30" cooktop, NGM8055UC?  How do you like it?  I just ordered one of those.

    I have that one and love it.
    Large and Small BGE
    Central, IL

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  • Acn
    Acn Posts: 4,490
    Debating whether or not I want to download the cookbook from Anne Burrell's pop-up Cheetos Restaurant.

    http://www.thespottedcheetah.com/#cookbook

    LBGE

    Pikesville, MD

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  • HeavyG
    HeavyG Posts: 10,380
    Acn said:
    Debating whether or not I want to download the cookbook from Anne Burrell's pop-up Cheetos Restaurant.

    http://www.thespottedcheetah.com/#cookbook

    With this as its first recipe how could you NOT download it??? :)


    “Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk




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