I like my butt rubbed and my pork pulled.
Member since 2009
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
OT: killer cracker spread just found!
Yesterday at a small party the hostess served some snacks and one took my heart by storm! It is premade by Murray's which is a new line that our Kroger store just switched to. It is called their Bacon & Chive Jarlsberg spread. I went out and bought a half pound and had to make myself stop eating it. Obviously being a cheese it is found in the deli/cheese section. Man-o-man is it good!
Comments
-
I love stuff like that. One of my favorites is. Cream cheese with green onion, bell pepper, Carl buding sliced beef and a good amount Worcestershire. Awesome with Ritz crackers People keeped asking me what it's called? So I started calling it cheese ball dip.2-XLs ,MM,blackstone,Ooni koda 16,R&V works 8.5 gallon fryer,express smoker and 40" smoking cajun
scott
Greenville Tx -
Can you post a pic of the label?
Edit: I used the Google machine and found copycat recipes for "Jarlsberg dip". I just wanted to compare. -
I instantly thought there was some white guy on a killing spree...then realized it was a dip.
Too many video games I guess...Just a hack that makes some $hitty BBQ.... -
Cracker killer...isn't that gout?
______________________________________________I love lamp.. -
I can eat my weight in Murry's Jarlsberg bacon spread!
-
I'm better off not finding this stuff if its that good.
-SMITTY
from SANTA CLARA, CA
-
It's good enough that you don't actually need a cracker...it's excellent on its own. crackers just fill ya up.
-
Eggcelsior said:Can you post a pic of the label? Edit: I used the Google machine and found copycat recipes for "Jarlsberg dip". I just wanted to compare.
-
Hmmmm.... I don't see bacon or chives in the list.______________________________________________I love lamp..
-
@RRP you had me at the bacon alone.... I'll have to get some.....yum!
-
nolaegghead said:Hmmmm.... I don't see bacon or chives in the list.
bacon is the second word after crispy, but you are correct about chives. I wonder since chives are mentioned in the spread's name then legally that covers the disclosure, but then why mention bacon and Jarlsberg again...oh well...it still is very tasty! -
Spaightlabs said:It's good enough that you don't actually need a cracker...it's excellent on its own. crackers just fill ya up.
true, but crackers don't sell for $7.99 a pound either! All I had on hand were some Club crackers which are bland, but serve as a handy transfer medium from dish to mouth! Yesterday the hostess had a hard thin cracker with toasted sesame seeds that were good, but also fought to be tasted in their own rights! -
Ron, read that again. I'm sure it has it bacon in it, being delicious, but I think "bacon" was used as an adjective to describe the dip after "crispy", after the word "Ingredients" should follow the actual ingredients. Just having fun here with labeling.
______________________________________________I love lamp.. -
BACON is there anything else to be said?Trenton ON 1 mbge for now
-
nolaegghead said:Ron, read that again. I'm sure it has it bacon in it, being delicious, but I think "bacon" was used as an adjective to describe the dip after "crispy", after the word "Ingredients" should follow the actual ingredients. Just having fun here with labeling.Which came first the chicken or the egg? I egged the chicken and then I ate his leg.
-
SmokeyPitt said:nolaegghead said:Ron, read that again. I'm sure it has it bacon in it, being delicious, but I think "bacon" was used as an adjective to describe the dip after "crispy", after the word "Ingredients" should follow the actual ingredients. Just having fun here with labeling.
-
C'mon Ron, don't be grouchy. I said "just having fun here...". AKA, said with levity.
______________________________________________I love lamp.. -
And dog **** tastes just like whatever the dog ate, except sh*tier. So mention what the dog ate. All in friendly banter, I say this, and I hope is taken as such.
______________________________________________I love lamp.. -
LOL and all that too! Why people think I'm a grouchy 70 year old fart I don't know!
-
It is a scientifically quantifiable fact that we get 10% grouchier every year we are alive. This results in a doubling of grouchiness every 7.2 years.Now get off my lawn!
-
-
Sorry for my part there Ron...I was just being nerdy. The cheese spread does look excellent and thanks for taking the time to take a pic of the label. I checked their web site and there are a few locations in my general area.FYI- it is a little glitchy. If you enter a zip code they all seem to disappear (at least my zip code in my brower). If you just zoom in on the map you can find locations. There are also no zoom controls on the map but you can double-click on an area or use the scroll wheel on the mouse. For north GA peeps there is one in Alpharetta.Which came first the chicken or the egg? I egged the chicken and then I ate his leg.
-
I picked up some today while I was working out of town(no Kroger near me) it was fantastic.
-
I haven't had a Jarlsberg spread I haven't liked yet.I cook. I eat. I repeat. Thornville, Ohio
-
pigoutsc said:I picked up some today while I was working out of town(no Kroger near me) it was fantastic.
thanks for your support! I ate a bunch of mine today as a snack! It rocks! My thought is to buy a wedge of that cheese and experiment with it in some ABTs, but if anybody has other ideas, please let me know! -
I made this yesterday using a copycat recipe (no krogers in this state). Shredded jarlsberg, mayo, some chopped red onion. Pretty good, but I liked it better with a touch of garlic and a little splash of Worcestershire. As a spread/dip, it was well-received, but the real raves came as a topping for the grilled burgers at dinner later. As shown on the Kroger video (pulled down from their Facebook page), for use with the burgers I added some chopped bacon and some chives to the dip. I just used it as a topping...didn't go the jucy Lucy route. Going to try it with miracle whip instead of mayo next time.
-
If you are making this at home, try Duke's Mayo instead of Hellman's or Miracle Whip. Only homemade mayo is better than Duke's.
-
pigoutsc said:I picked up some today while I was working out of town(no Kroger near me) it was fantastic.XL BGE - Indianapolis, IN
-
OmahaOne said:pigoutsc said:I picked up some today while I was working out of town(no Kroger near me) it was fantastic.
-
500 said:If you are making this at home, try Duke's Mayo instead of Hellman's or Miracle Whip. Only homemade mayo is better than Duke's.
Cincinnati
LBGE, Weber Kettle
Categories
- All Categories
- 183.2K EggHead Forum
- 15.7K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 37 Vegetarian
- 102 Vegetables
- 314 Health
- 293 Weight Loss Forum