Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
OT-Dizzy Pig products
Comments
-
i love the dizzy pig stuff……i use the dizzy dust, swamp venom, cow lick, tsunami spin, raising the steaks and raging river all the time.quality stuff and my wife digs it as well, so that's always a plus.gettin lucky in kentucky! 2 XL eggs!
-
Tsunami Spin on a spatchcock chicken is a family favorite!XL BGE; Medium BGE; L BGE
-
nolaegghead said:The Dizzy Pig spices are excellent - very fresh, great flavor profile with some very different spices, stuff you don't see in the crowd of salt pepper paprika garlic onion chili sugar rubs.
Salt isn't the main ingredient, and that's also a sign of a good rub. I bought 10 different DP rubs and used almost all of them up. Will I buy more? Yeah, I have a few favorites. My only complaint is the sugar could be dialed back a bit in some of them, but I'm a savory kind of guy and that's my personal preference. -
I have been waiting to get some of the DP spices and I plan to soon. When I got my egg in May I also got an assortment of house made spices the dealer sold. If any of you are up North or are adventurous to order online try Tastylicksbbq.com or stop by the shop in Shillington PA (not far from Reading). I purchased a sampler pack of there spices and have tried almost all of them in the two months or so. I haven't gotten a lot of sweet or salty taste from them and I think they are very good. Fred the owner is a fun guy to talk to as well and his staff is very nice!!!
LBGE, Weber One touch 26.75, an old gasser, firepit and more gadgets than ten people need
Livonia N.Y. (the vampire state)
-
@bigdaddydivo
I have used some of the tastylick products in the past. Over all they are quite good.Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
@RRP
I can believe that it's good on popcorn. We enjoy Bad Byron's on popcorn as well.Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
I must be in the minority here, but we love Dizzy Pig's Red Eye Express on steaks.
If my kids are acting up all I have to do is threaten them with NOT putting red eye on their steak and the foolishness comes to a screeching halt.Louisville, GA - 2 Large BGE's -
@johnkitchens
That's a good one! May have to try that with my grand children!Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
@JRWesco That's on the menu tonight! Any particular grilling tips?Kemah, TX
-
johnkitchens said:I must be in the minority here, but we love Dizzy Pig's Red Eye Express on steaks.
If my kids are acting up all I have to do is threaten them with NOT putting red eye on their steak and the foolishness comes to a screeching halt.
LBGE
Cedar table w/granite top
Ceramic Grillworks two-tier swing rack
Perpetual cooler of ice-cold beer
-
@jllbms I just leave them on long enough to get some good grill marks and carmelize a little , how did you like it?
-
I had posted this a while back. All Dizzy pig stuff is very good to great. But if they aren't sold near you here is a good site to order from.
-
Didn't let me post link to yard and pool.com check them out.
Categories
- All Categories
- 183.2K EggHead Forum
- 15.8K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 37 Vegetarian
- 102 Vegetables
- 314 Health
- 293 Weight Loss Forum