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Asian ABTs

luper
luper Posts: 0
edited September 2012 in Appetizers
I came up with a  ABT recipe with a asian flare. I use the sweet baby bells pepper. these are sweet not hot. So the kids love them. I use cream cheese mixed with some green onion and garlic. the I used little strips of chicken breast marinaded in teriyaki & ginger sauce over night. Fill the peppers with the cream cheese the put a piece of chicken with the pepper wrap in bacon. cooked for a hour indirect heat until bacon is done then glaze in a sweet Chile sauce. 

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Comments

  • r270ba
    r270ba Posts: 763
    I have to quit reading this stuff during the day...makes me hungry.  Looks great!
    Anderson, SC
    XL BGE, Father's Day Gift 2012 (Thanks Fam!!!)
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  • Skiddymarker
    Skiddymarker Posts: 8,523
    Excellent appy cook, great idea. 
    I have used the little sweet peppers, wife does not like the heat of jalapenos. Have a bottle of Thai sweet chilli sauce in the fridge, now I know what to do with it, Thanks
    Delta B.C. - Whiskey and steak, because no good story ever started with someone having a salad!
  • SmokeyPitt
    SmokeyPitt Posts: 10,490
    This sounds great- thanks for sharing!  I too usually make a batch of the tri-color peppers when I make ABTs for the kiddos (and the sissified adults!). 



    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

  • This sounds great- thanks for sharing!  I too usually make a batch of the tri-color peppers when I make ABTs for the kiddos (and the sissified adults!). 

    Me too.  My wife abhors spicy.  Good thing she other qualities I admire. 
    ;)
    Flint, Michigan
  • michigan_jason
    michigan_jason Posts: 1,346
    edited October 2012

    Hmm...this really has me thinking. ABT's can be so much more, take a banana pepper with ham and pineapple..hawaii style... #inspired

    Edit, I am not a douchebag....nor do I have a twitter account, just thought it was funny because I hate when people do that... LMAO



    "Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity, and are able to turn both to their advantage."

  • michigan_jason
    michigan_jason Posts: 1,346
    edited October 2012
    Ok, no more bourbon for me... :P



    "Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity, and are able to turn both to their advantage."