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Best Of
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Re: OT - What are you doing now? (2025)
pretty impressive block there, @SGH2 · -
Re: What Are You Chef-ing Tonight, Dr?
Pork ribs for Labor Day and pulled beef rib nachos tonight for leftovers @lousubcap not outstanding enough to stand alone😜10 · -
Re: OT - What are you doing now? (2025)
Looks incredible, @Ozzie_Isaac. I am envious that: i) you pulled off such a cook; and ii) you did it with your partner. Awesome.2 · -
Capacity of LBGE - Pork Butt Edition
Greetings friends, We occasionally do pork butt projects here for friends etc. Named, affectionately, after music festivals, we just completed LOLLAPORKLOOZA VIII. Frequently, the “festival” has 50-1…4 · -
Re: Labour Day Dinner
@GrateEggspectations, it was well received but imo sandwiches is where it really shines.1 · -
Re: Nashville BBQ?
Peg Leg Porker. Get the dry rubbed ribs and smoked green beans.3 · -
Re: Labour Day Dinner
Bravo!!!! 👏👏👏1 · -
Re: Labour Day Dinner
That all looks amazing 😋😋1 · -
Re: Labour Day Dinner
Skin on that pig looks spot on. Japanese milk bread looks and sounds excellent. That cobbler, too! Are you famous for your stecca yet? Doesn’t take long!! 😆1 · -
Re: OT - What are you doing now? (2025)
That is an impressive piece of work right there. Congrats.3 ·
