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Best Of
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Re: What Are You Chef-ing Tonight, Dr?
Dug out an aged USDA prime striploin steak that must be at least five years old. SV for an hour at 134 for medium, finished in cold dry CI pan. Since we were running late, we ate it as after dinner s…6 · -
Re: Where did the recipe itself go?
I've been logged in for decades =)1 · -
Re: OT - What are you doing now? (2025)
I am fully aware that Canada currently produces the best hockey players, which is why it so inexplicable that a Canadian team hasn’t won the cup in 32 years.1 · -
Re: Placeholder for internet things that are funny or cool
AB on the Fine Art of Sabrage: https://youtu.be/qCp9-tEHa8U?si=G_247KPY1qcqkeiH1 · -
Re: OT - What are you doing now? (2025)
Time to send a glitter bomb @Ozzie_Isaac1 · -
Re: Daily Despot Update
Trump and my ex-wife would be fast friends.4 · -
Re: OT - What are you doing now? (2025)
Oh yes.1 · -
Re: Friday night and the EggHead Forum option of the forum choices is eerie quiet- I need to get a life!
Have you ever seen the Conan O’Brien segments where he joins Tinder, and Grinder, respectively? Quite funny. https://youtu.be/YkiR1KjIw7k?si=-1xdD7WF9h_aX-wC https://youtu.be/dh-mZPtTdpc?si=6vcCws4V…1 · -
Re: Fire went out overnight. What next?
if it dropped below 140f dome temp for 4 hours you can still do what you did. pretty much the cook time changes is all that changes. those are fda safety rules with 4 hours, and with 8 hours sleep it…2 · -
Re: OT - What are you doing now? (2025)
Neighbour just dropped off the last haul of the season. More hot sauce, coming right up!!5 ·
