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Best Of
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Re: Roast Beef French Dip
Wow, that looks incredible! Love the smoke ring on the roast. The jus and provolone on the French roll must've been a perfect combo. Yeah, a slicer would definitely help with getting those thin slic…1 · -
Re: OT - What are you doing now? (2024)
I had friends put a live rattlesnake in my truck. I killed it and put it in the ring leader’s van on the steering column during a party. I haven’t ever heard someone scream that loud or fall and cra…2 · -
Re: OT - What are you doing right now?
Cleaning up my egging neighbors back yard as a result of the heavy winds from hurricane Debbie in our county on the east Florida coast. They are on vacation and normally I only take care of the pool …1 · -
Re: OT - What are you doing right now?
Watching the highlights of our hometown boy breaking the world and Olympics record for pole vault. Duplantis for the gold. He jumps for Sweden, his mother’s native country1 · -
Re: OT - What are you doing now? (2024)
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Re: OT - What are you doing now? (2024)
A festivus for the rest of us! I will put it on my colander.1 · -
Re: St. Louis Style Ribs
Pic no. 2 tells us all we need to know. Looks like a great cook and enjoyable afternoon/evening.1 · -
Re: St. Louis Style Ribs
Ah, spare ribs all the way! You can't go wrong with a good sale on baby backs, and cutting them into STL style is the perfect way to get that tender, fall-off-the-bone goodness.1 · -
Re: St. Louis Style Ribs
What is your rub of choice for your wibbies? TY1 · -
Re: St. Louis Style Ribs
That's a mighty fine looking meal!1 ·
