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Best Of
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SRF Steak pieces.
If you have not put these on the egg doing kabobs, you need to. Totally worth your time and investment. We used squash, onion, tomato, and zucchini marinated 2 hours. We marinated the beef in a garli…2 · -
Thanksgiving 2025
Had our family Thanksgiving yesterday. Costco sized shrimps Roasted root veggie (each veg was individually parnuked, roasted beets from freezer) Maple roasted broccoliussels sprouts (parnuked) with b…9 · -
Re: OT - What are you doing now? (2025)
stepping over the bot threads2 · -
Re: Placeholder for internet things that are funny or cool
1 · -
Re: Today!! 250th United States Navy Birthday! 🇺🇸⚓️🥃
Damnit Cap, you don't look a day over 210! Happy Birthday.1 · -
Re: What Are You Chef-ing Tonight, Dr?
just got around to slicing two 1lb flatiron pieces that i cooked ahead on saturday night. grilled other dinner and threw this in after. basically just covered in montreal steak seasoning and let her …1 · -
Re: Canuck Thanksgiving 2025 cooks
Sitting at the end of the table (only done when MiL is over) I realized that behind me to the left within reach were the whiskey glasses and behind me to right within reach was the whiskey. I'l…1 · -
Re: What Are You Chef-ing Tonight, Dr?
@MasterC- great results right there and a fine bourbon pour. "Steak and bourbon because no good story ever started with a salad!"2 · -
Re: What Are You Chef-ing Tonight, Dr?
so many rules to break. added onions, peas, chourico (show-reece). wine sauce of clam juice, clamato, chicken broth, canned fire roasted tomatoes and roasted red peppers and some chardonnay5 · -
Re: What Are You Chef-ing Tonight, Dr?
Proud moment - son sent me this photo of two steaks he made last night. Looks like he maybe was paying attention all these years :) Sous Vide with cast iron finish.9 ·
