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It's all fun and games until someone posts a di©k pic.Scottborasjr said:It's "sinking" the mods made it so it won't bump.
I wasn't trolling you or your thread so calm down. You have people who follow you, and it should be pointed out when you're giving incorrect information so others don't follow suit. The input you didn't care for wasn't for you, it was for the forum.Big_Green_Craig said:I wasn't asking for any advice or for your input, but thanks.cazzy said:72 hours? Wow...you only blew past that by 70 hours. You don't need to break down intermuscular fat in fine cuts. The tri tip and lamb chops should already be tender.
No...I'm quite certain he's not a better man as @GATraveller has been crossing the line in this thread all day.NCSmoky said:@GATraveller you are a better man than I. That "joke" crossed the line.JohnInCarolina said:It's all about knowing your audience. Plantation jokes always go over big in the south.GATraveller said: