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Carnivore Que country ribs

Little StevenLittle Steven Posts: 28,665
edited 1:00PM in EggHead Forum
Wow!!!

As soon as I tried Todd's (Big'un's) sauce I thought that this stuff is meant for ribs. Got home a little early toniight and had to give it a try.
Started with a country rack. Seasoned with only a litle garlic and a light dusting of DP fine grind.
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After about four and a half hours at 250*. Had to cut some off to feed the kids. They got no Carnivore Que
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Hacked the ribs up.
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Served with unfried home fries and some veg.
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I am in pork heaven.

Todd get this stuff for sale before I run out!

Steve

Steve 

Caledon, ON

 

Comments

  • FlaPoolmanFlaPoolman Posts: 11,671
    Dang!!! I ate a giant steak and your making me hungry again. Gonna try Todds sauce this weekend. Looks great Steve.
  • BHE1BHE1 Posts: 205
    That is one big slab of meat. If only I had a dollar every time I heard that!!! :whistle: :whistle: :ohmy:
  • Big'unBig'un Posts: 5,909
    I won't let you run out, bro. Thanks for the kind words.
  • Little StevenLittle Steven Posts: 28,665
    Todd,

    Honest opinion man. My keyboard is covered in it.

    Steve

    Steve 

    Caledon, ON

     

  • Big'unBig'un Posts: 5,909
    Did you try the "hot" Carnivore yet?
  • mikeb6109mikeb6109 Posts: 2,067
    looking goo there steve!! going to make some pulled pork this weekend if time can be on my side and going to serve with todd's sauce! man getting hungry thinking of it. guess pork for supper tomorrow then with the carnivore que!! ;)
  • Think I'll open my jar for some Baby Backs this weekend !
  • Theres a HOT ???? I want some !
  • JeffersonianJeffersonian Posts: 4,244
    Looks super, Steven.
  • Little StevenLittle Steven Posts: 28,665
    Todd,

    Not yet,

    Saving it for a special cook.

    Steve

    Steve 

    Caledon, ON

     

  • Little StevenLittle Steven Posts: 28,665
    DatilpepperBBQ,

    I figure your handle stems from Dat'il Do It sauce. Even the perfect 10 regular has a nip. We need to talk.

    Steve

    Steve 

    Caledon, ON

     

  • I have been growing Datils for a good while. I used to live in St. Augustine, My wife is from there. I have tried Datil Do it. But I think I make a better Datil sauce. I traded a jar with Big'un @ eggtoberfest. Had a few cases in the trunk of my car. Wish we meet at the fest, would have been happy to share some with you.
  • BeliBeli Posts: 10,751
    Looks great Steve.....Must try Todd´s marvelous sauce pronto......
  • Little StevenLittle Steven Posts: 28,665
    And I some Bomba wwith you.

    Steve

    Steve 

    Caledon, ON

     

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