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OT - Katy Texas BBQ
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Posts: 1,400
Any recommendations, I will be here all week with evenings to kill. I'd prefer not to drive into the city of Houston if possible.
Large BGE -
McDonald, PA
Comments
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@cazzy's cribThey/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Yeah- not much out that way for bbq. Not much in Houston either. If I were you I would hit CaliKing up for some odd picks. He has a long list of places in strip malls that serve odd cuts in colon melting but delicious sauces.
Keepin' It Weird in The ATX FBTX -
Don't know about Katy but you'll have a hard time doing better than Gatlin's in Houston
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Where are you visiting from? There's some pretty decent eats here besides BBQ.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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I can tell you to stay away from Goode Co, and Pappas Bros BBQ and anything else in a fancy building. I think there is a Rudy's out there. It's serviceable but not what you would consider real badass tx bbqKeepin' It Weird in The ATX FBTX
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On business from Pittsburgh, PA. I did a Yelp search and found a few small places but nothing stood out. Perhaps it will be more Mexican cuisine this go around.Large BGE - McDonald, PA
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I say this whenever someone visits Houston, but Chinatown here is pretty damn awesome. The restaurants in 9889 Bellaire will keep you busy for the week . If you like Chinese food, let me know. there are some great Szechuan places .#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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Rudy's is your only option here. You'll have to visit Houston (Gatlin's BBQ), Spring (Cork Screw BBQ) or Pearland (Killer's BBQ) to find anything remotely special.Just a hack that makes some $hitty BBQ....
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Rudys is consistent with their brisket, and pretty darn good. A bit peppery to me, and smoked on location. Not brisket hunter good I suppose, but not half bad at all. I'm glad we have them around there in TX. Very casual atmosphere with outdoor patio park bench seating and gas pumps out front. Also, they have beer and many tasty sides that you can choose from. Creamed corn is good, new potatoes are good, banana wafer pudding is Mmm Mmm good. I think I'll eat there tomorrow. I have a coupon for 1/2lb brisket they sent me on my birthday. You should try it out.
Gittin' there... -
Rudy's. Breakfast burritos are good, first thing in the morning. Get charged started anyway."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
If you want to stay in Katy I would go with Mexican Rudys a good option go BBQ but nothing special.
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@caliking, @cazzy, @FearlessTheEggNoob, @The Cen-Tex Smoker, @YukonRon, @txhawkeye
Thanks for the inside edge, I'll head downtown sometime this week to try out a "special" BBQ joint. Sounds like central or mid-west/west Texas may be the better hot spots for Q.
Appreciate you're fellas opinions and time to share. Thanks!Large BGE - McDonald, PA -
Papa Charlie's BBQ in downtown Houston. Owned by a friend of mine who is a hell of a brisket cook.
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Rudy's was spot on today! I tore through a pound of moist plus 2 sides in no time flat. I passed on the banana pudding though...cuz I'm on a diet.
It indeed happened. I got pictures of some dirty plastic forks laying on greasy butcher paper splattered with BBQ sause if anyone's interested.
Gittin' there... -
At Rudy's, order a "super moist" brisket.Just a hack that makes some $hitty BBQ....
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Don't know anything in Katy but here are 4 that no one has mentioned:
- Corkscrew BBQ up in Spring: http://www.corkscrewbbq.com/
- Pinkerton's BBQ just opened last week: http://www.pinkertonsbarbecue.com/
- The Pit Room - Best damn bbq tacos I've had (they make the tortillas with the brisket fat): http://www.thepitroombbq.com/
- Roegels BBQ - Russel attends & speaks at brisket & bbq camp at A&M and is a great guy. He works magic with pastrami - http://www.roegelsbarbecue.com/
Formerly of Houston, TX - Now Located in Bastrop, TX
I work in the 'que business now (since 2017)
6 Eggs: (1) XL, (2) Large, (1) Small, (1) Minimax & (1) Mini - Egging since 2007
Also recently gained: (1) Gas Thing (came with the house), (1) 36" Blackstone Griddle & (1) Pitts & Spitts Pellet Smoker -
HoustonEgger said:Don't know anything in Katy but here are 4 that no one has mentioned:
- Corkscrew BBQ up in Spring: http://www.corkscrewbbq.com/
- Pinkerton's BBQ just opened last week: http://www.pinkertonsbarbecue.com/
- The Pit Room - Best damn bbq tacos I've had (they make the tortillas with the brisket fat): http://www.thepitroombbq.com/
- Roegels BBQ - Russel attends & speaks at brisket & bbq camp at A&M and is a great guy. He works magic with pastrami - http://www.roegelsbarbecue.com/
Just a hack that makes some $hitty BBQ.... -
cazzy said:HoustonEgger said:Don't know anything in Katy but here are 4 that no one has mentioned:
- Corkscrew BBQ up in Spring: http://www.corkscrewbbq.com/
- Pinkerton's BBQ just opened last week: http://www.pinkertonsbarbecue.com/
- The Pit Room - Best damn bbq tacos I've had (they make the tortillas with the brisket fat): http://www.thepitroombbq.com/
- Roegels BBQ - Russel attends & speaks at brisket & bbq camp at A&M and is a great guy. He works magic with pastrami - http://www.roegelsbarbecue.com/
Formerly of Houston, TX - Now Located in Bastrop, TX
I work in the 'que business now (since 2017)
6 Eggs: (1) XL, (2) Large, (1) Small, (1) Minimax & (1) Mini - Egging since 2007
Also recently gained: (1) Gas Thing (came with the house), (1) 36" Blackstone Griddle & (1) Pitts & Spitts Pellet Smoker
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