Score!!

MelSharples · November 2015

Image: https://us.v-cdn.net/5017260/uploads/editor/bs/n44k27csvpqy.jpg

Image: https://us.v-cdn.net/5017260/uploads/editor/ln/jdpaws3idf0r.jpg

Image: https://us.v-cdn.net/5017260/uploads/editor/75/psdlp0p8f1vq.jpg

Found this beauty on Craigslist for $250 (Berkel X13E). Took a lot of elbow grease, and some actual grease, to clean her up but she is ready to slice. Now I just need to find something to slice...

johnkitchens · November 2015

Very nice score. I want one of those as well!

WeberWho · November 2015

Great price! Wow

NPHuskerFL · November 2015

That's a heck of a deal! Very nice find.

MelSharples · November 2015

I just need to find a sharpener. The one that originally came with it was lost. Buying as a replacement part will cost me more than what I paid for the actual slicer.

nolaegghead · November 2015

Nice!

@eggcelsior used some of these at brisket camp to sharpen a slicer blade - Dylan, did it work?

henapple · November 2015

Sweet deal

SGH · November 2015

Awesome man. The Slicer Gods were kind to you. I know you will put it to great use.

Focker · November 2015

MelSharples said:

I just need to find a sharpener. The one that originally came with it was lost. Buying as a replacement part will cost me more than what I paid for the actual slicer.

Helluva deal man. Mine didn't come with one either, but came with an extra knife. Most of the used slicers with attached sharpeners, the blades are toast from operator error oversharpening. I took mine to a professional sharpener, he put a crazy sharp new edge on them, and I maintain by hand with chosera stones. He only charged me $12 for both.

DoubleEgger · November 2015

Nice score. I do have a question though. Where do you guys/gals store all of these goodies you find?

MelSharples · November 2015

@Focker thanks for the tip, I will do that. I'll also keep searching ebay and craigslist to see if a sharpener pops up.

@DoubleEgger Good question! This thing weighs 90 lbs and is 24x29, not exactly a kitchen counter item (or even under the counter for that matter). I'll probably keep it well covered in my shop between uses.