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Five butts and a chopping video
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tarheelmatt
Posts: 9,867
Did five butts for work tomorrow. Rubbed with Bad Byrons night before.
Went 275° for whatever time, not sure exactly.
I like buying butts from this local place because they place them in Styrofoam containers. When you're done rubbing, just place it back in the container for the night.
Didn't get an after shot, but got a video of me chopping one of five butts.
https://youtu.be/gTbpzRgFz7M
Went 275° for whatever time, not sure exactly.
I like buying butts from this local place because they place them in Styrofoam containers. When you're done rubbing, just place it back in the container for the night.
Didn't get an after shot, but got a video of me chopping one of five butts.
https://youtu.be/gTbpzRgFz7M
------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site
Thomasville, NC
My YouTube Channel - The Hungry Hussey
My Photography Site
Comments
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Looking good Matt!
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Wish I worked with you!
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Matt!LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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DoubleEgger said:Looking good Matt!theyolksonyou said:Wish I worked with you!NPHuskerFL said:Matt!------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
whoa! you mean business with those double cleavers! your co-workers will be happy for sureChicago, IL - Large and Small BGE - Weber Gasser and Kettle
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Very nice.Joe - I'm a reformed gasser-holic aka 4Runner Columbia, SC Wonderful BGE Resource Site: http://www.nakedwhiz.com/ceramicfaq.htm and http://www.nibblemethis.com/ and http://playingwithfireandsmoke.blogspot.com/2006/02/recipes.html
What am I drinking now? Woodford....neat -
Nice. I need some clevers.2-XLs ,MM,blackstone,Ooni koda 16,R&V works 8.5 gallon fryer,express smoker and 40" smoking cajun
scott
Greenville Tx -
Looks great.... Did you pull them 180 or so to chop? Any finishing sauce after you chopped?Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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blind99 said:whoa! you mean business with those double cleavers! your co-workers will be happy for sure4Runner said:Very nice.Nice. I n
eed some clevers.
JohnnyTarheel said:Looks great.... Did you pull them 180 or so to chop? Any finishing sauce after you chopped?------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
It looks excellent brother Tar. The video was cool too.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Great Sunday cook, and good eats await your co-workers..Have a great week.Greensboro North Carolina
When in doubt Accelerate.... -
Large BGE and Medium BGE
36" Blackstone - Greensboro! -
I wish I liked the people at my work enough to cook them food like that
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SGH said:It looks excellent brother Tar. The video was cool too.johnmitchell said:Great Sunday cook, and good eats await your co-workers..Have a great week.
MaskedMarvel said: I need another cleaver now!
@johnmitchell - Dynasty on Spring Garden has good, inexpensive cleavers Got two from Amazon (Winco brand) and I have another one that is pretty heavy. I like having the heavy one as my main chopper and one of the Wincos as support.
Tinyfish said: I wish I liked the people at my work enough to cook them food like that Hahah.. I have a good team here with many good people.------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
texaswig said:Nice. I need some clevers.
http://www.amazon.com/Winco-Heavy-Cleaver-Wooden-Handle/dp/B001CDVXUK
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Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
My team presented me with an award too!------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
Great work place contribution and I see your skills are much appreciated. Congratulations.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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My plate...
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Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
lousubcap said:Great work place contribution and I see your skills are much appreciated. Congratulations.------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
Nom nom!!! BBQ for breakfast? That is awesome. The entire office is going to be taking Costanza naps under their desk the rest of the day.
Which came first the chicken or the egg? I egged the chicken and then I ate his leg. -
SmokeyPitt said:Nom nom!!! BBQ for breakfast? That is awesome. The entire office is going to be taking Costanza naps under their desk the rest of the day.
I do want a nap now though.------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
Make that two awards!
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Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
Very nice.....and nice rhythm you have going there too!Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
northGAcock said:Very nice.....and nice rhythm you have going there too!------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
Man, I'm grabbing some cleavers soon! I've always done pulled, but only going 180-185 sounds like a time saver!
LBGE #19 from North GA Eggfest, 2014
Stockbridge, GA - just south of Atlanta where we are covered up in Zombies! #TheWalkingDead films practically next door!
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Something I did for this cook that turned out well, I think. I laid a couple skinny pieces of hickory through the bottom vent where hot coals were dropping. I noticed after a while they began to catch and smoke, yet slowly. Got a very good smoke flavor and ring on these butts all around.
May try and do this on other cooks too to see how well it does.------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
tarheelmatt said:Something I did for this cook that turned out well, I think. I laid a couple skinny pieces of hickory through the bottom vent where hot coals were dropping. I noticed after a while they began to catch and smoke, yet slowly. Got a very good smoke flavor and ring on these butts all around.
May try and do this on other cooks too to see how well it does.--------------------------------------------------
Burning lump in Downingtown, PA or diesel in Cape May, NJ.
....just look for the smoke!
Large and MiniMax
--------------------------------------------------Caliking said: Meat in bung is my favorite. -
Nice pork and cleaver skills! Way to do it up right for the office too!XL, Medium BGE & Blackstone I XAR-Woo2 & Rig-BO I Flameboss 500St. Louis, MO
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Sea2Ski said:tarheelmatt said:Something I did for this cook that turned out well, I think. I laid a couple skinny pieces of hickory through the bottom vent where hot coals were dropping. I noticed after a while they began to catch and smoke, yet slowly. Got a very good smoke flavor and ring on these butts all around.
May try and do this on other cooks too to see how well it does.------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site
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