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Christmas Ham
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Hasenpheffer
Posts: 156
Comments
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OHHH, and Merry Christmas!!!
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Hasenfeffer,
What is all of the yellow in the pan?
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Me, since he hasn't gotten back to the board and just in case you're cooking a ham tomorrow also it most likely is a 50/50 mix of orange juice and water. That's a pretty common thing amongst a bunch of us when egging a ham. HTH
Re-gasketing America one yard at a time. -
Me,
RRP is correct; orange juice and water.
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Hasenfeffer,
Looks like a pic right out of a Southern Living Magazine! Very nice and appetizing.
Merry Christmas & enjoy that ham![p]Jimbo[p]
Spartanburg, SC - 1 Large, 1 Small, 1 MiniMax and a Mini. I may have a problem... -
JimboBQ,
Thanks buddy! Can't wait to dig in tomorrow.
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Merry Christmas!
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