Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!

If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

The good and the bad...

BigGreenBamaGrillerBigGreenBamaGriller Posts: 483
edited April 2013 in EggHead Forum
Got my first brisket in the egg along with a little pork butt for variety. We're having a Masters themed early dinner: BBQ (of course), pimento cheese dip, deviled eggs, potato salad, pecan pie and Arnold Palmers.

On the negative, I discovered that my fire box has broken. Thankfully it's usable for today, but I'm disappointed.

Birmingham, AL
XL, Small, and Mini BGEs


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