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Want to see how the EGG is made? Click to Watch
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Re: Oak Smoked Gyros off the Mini
What temp do you cook at? The exterior has a great crust!1 · -
Recent cooks
It’s been unseasonably warm so the Egg is getting some extra work. Ribs and pizzas below. Don’t ask how the gasket held up :). Up next is turkey. Any temp advice would be greatly appreciated4 · -
Re: Lamb shoulder
Taking a bath overnight!1 · -
Re: Themo smoke troubleshooting
I called customer service. What a pleasure! They simply had me put in new batteries and same issues were present so they looked up account and shipped a replacement today. Sadly, exemplary CS like th…1 · -
Re: Dough Balls
Pizzas were a success. Two varieties of margarita, wild pig (sweet and hot sausage, locally foraged wild mushrooms and calabrese pepper spread) and soppressata with hot honey drizzle.1 ·
