Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Caveman, Dirty Beef, Clinched, T-bone
Whatever you call it, this cook is fun... Choice, on sale t-none, why not? Steak seasoning, lots of pepper, and some cayenne. Rested on the counter about an hour and sprayed with canola oil. 2 minute…6 · -
Re: Brisket - This one is for the Gipper.
Nice cook, and love Gary Clark Jr!1 · -
Re: Mexican Fried Chicken with Green Chili Corn Waffles
I love you posts, simple, or complicated, they are always an inspiration for me to try new things. Thanks for sharing!2 · -
Re: Strips & Celebration Cakes
Awesome, just bought these, now I know what I am making! Thank you for sharing!1 · -
Re: Just a NYS and a Salad
At our “Farm” this weekend, my wife requested salad and chicken or steak. Not worthy of you cook, but served with chicken and soup...1 ·
Friends
Followed by 1 person
