Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: BBQ Guru, DigiQ Dx2 not working
Check the wires at the fan. Mine had broke at the solder joint. Resoldered it and applied a dab of silicone over the joint to help eliminate the wires from flexing at the solder joint.1 · -
Pork butt prices dropping
For the eggers in the Mid Atlantic area with access to Wegmans. They currently have pork butts for $.99/# until the end of January. Stock up, if you don't have any on hand.1 · -
Friday night pizza
My sister and kids came over for pizza last night. Made the family favorite Buffalo chicken pizza, margarita pizza, and something new, brisket with arugula. Also, I tried something different with my …2 · -
Re: Baltimore PIT BEEF; Great results from a cheap cut!
Nice job! Looks great!1 · -
Re: What are you drinking....now?
On the road. Picked up a bottle of Buffalo Trace. Not as good as I thought it would be. I really like the Woodford Double Oaked.1 ·
Friends
Followed by 1 person
