Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Chargrilled Oysters. Nola & SGH style.
Looking good... Shucking is a pain though... I destroyed about 6 of mine2 · -
Re: phone died ... no forum...or anything
Wrap that **** in bacon at least!!! My eyes just melted1 · -
Re: A Hippy at my house.
@SGH unless they offer you a silly amount of $$$; see if you can opt out with early retirement1 · -
Re: Tryin to get low
I used to worry about this... Now I don't... 250° is good for just about any low n slow you wanna do. If it runs up a little to 275° that's okay too. It's bbq; +/- 25° isn't going…7 · -
Re: Chargrilled Oysters. Nola & SGH style.
@SGH @nolaegghead Seeing that makes me wish I'd gotten 4 dozen instead of 2... I think my little girl would have been up to it LOL Looks great!1 ·
Friends
Following 2 people
Followed by 21 people
