Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: OT... Stir Fry Inside... OT
Thanks man... @DMV did it before me, but it did give me the idea for tonight's meal. It's all about inspiring each other on here1 · -
Re: Chicken Ballotine (take 2): Apricot and nuts stuffing
What beautiful results @paqman Thanks for sharing!2 · -
Re: Wow we just had a pretty good earthquake
I'll take all of our mid Atlantic crazy weather (snow, heat, humidity) over earthquakes and tornadoes. I would never be able to sleep in tornado alley...1 · -
Re: What's cooking this weekend?
Funny thread... Where I'm from 90% of the people refer to another group of people as "yous". Love that I know English, since it's about the hardest language for a human to master …1 · -
Re: First brisket going on tonight
You could also drape it over a rib/ roasting rack till it shrinks a bit. Relax and enjoy!3 ·
Friends
Following 2 people
Followed by 20 people
