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Re: Eggs in Restaurants
Not really. I framed the question for “your favorite restaurant”.1 · -
Re: Rotisseries
The two times I cooked on the new one, and every time I’ve cooked with a rotisserie before, almost if not the entire cook was done with the dome open anyway. And the small gap that’s there never rea…1 · -
Re: 𝙎𝙢𝙤𝙠𝙚𝙙 𝙖𝙣𝙙 𝘽𝙧𝙖𝙞𝙨𝙚𝙙 𝙊𝙭𝙩𝙖𝙞𝙡𝙨!
That sounds amazing too!1 · -
Re: Plate/Short Rib - First Time Cook
Nice! One of my fav cuts to cook. Brisket on a stick!!2 · -
Re: Beef Belly Burnt Ends
They look fabulous!2 ·
