Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: These BGE prices look pretty good to me. Indy.
You saw a mini or mini max w/ plate setter for $270? If it is the latter and you passed, that is silly IMO.1 · -
Re: OT - Blackstone 36" Griddle is LEGIT
Took a break from the blackstone due to travel and laziness. Love this griddle yall! @Jeremiah I stepped up my fry game because of you! :tongue:3 · -
Re: Time to get organized!
Oh, we need to see some of that, and get some recipes that aren't under lock and key! ;)2 · -
Re: Yes please!
So does mine. Different kind of ice and not anywhere close to being as soft.1 · -
Re: OT - Blackstone 36" Griddle is LEGIT
The better thing to say is onions aren't the best for removing the metallic flavor. For that, it is better to use a real pungent vegetable, like chives or green onions.1 ·





















