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Re: How Moist is Pulled Pork supposed to be?
These are 6 I did for my son's party. Sent my aunt home with a whole butt and bagged one. As you can see, I wrap in foil, but I couldn't tell you what temp as I usually do it when I'm …2 · -
Re: The relentless naan thread ( long)
One thought that popped in my head as I read your rant, was we should open a hybrid spot that served naan (softer texture) tacos!! Weird thoughts at 3am :tongue:4 · -
Re: I'm doing just fine
Niiiiiiiice! We didn't have salsa that was worthy of kissing this taco. Next time!1 · -
Re: First Blackstone Cook and some other stuff
Looking good @Griffin I don't press it for x amount of time, I just press it till it's flattened, and move to the next one. I'll let it go for about 60 seconds, and scrape around the m…1 · -
Re: I'm doing just fine
I know. Thanks! Just make sure you top it off with some good salsa!1 ·
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