Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Just some wings
Wanted to try doing some wings indirect like I've seen some people doing here lately. I coated the wings with some corn starch, then half with honey hog and the other half with honey hog hot. Ra…1 · -
Re: Crispy chicken skin rules
Looks like a winner! Marinade sounds delicious1 · -
Re: XL Adjustable Rig
I just got mine a few weeks back and I love it. I bought the combo http://shop.ceramicgrillstore.com/xl-woo2-adjustable-rig-combo/ Really comes in handy for a lot of different things. You can use the…1 · -
Sockeye Salmon
This was the first time I have done salmon. I would have given it a shot before, but my wife recently just figured out she actually likes salmon! Cook was pretty basic, I didn't have cedar plank…3 · -
Re: The start of a brisket
Nice, ready to see the end of a brisket shots!1 ·

