Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
First pork butt
A little late, but here are pics from my first boneless butts I did on the 4th. Got the two at Costco, roughly 14 lbs total. Put them on at 6am and head steady around the 250 mark all day and we were…4 · -
Re: Hello All!!!! New BGE owner here...
Glad to see another East Tennessean here. Enjoy the BGE1 · -
Re: First rib cook this weekend
I was pleased for the first go. Went with baby backs and did half in Dizzy Dust and the other half in Butt Rub.1 ·