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  • Re: Fajita meat

    I have used flat iron steak several times for fajitas, always turns out great. IMHO a very underrated cut of meat
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  • Blackstone Question

    So I just purchased my first BGE 6 weeks ago and love it, kicking my self in the a$$ for not taking the plunge a couple of years ago. When I bought the BGE my 14 yr old gas grill went to the curb (it…
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