Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: 22" Blackstone table top
That looks nice. I also like the grease trap on the back. I have been a little too aggressive when pulling the grease towards me to the channel on my 36. Hot grease on the top of your feet is not fun…1 · -
Re: Sorta OT - What meals do you leave to the restaurants?
This will probably get me kicked out of the club...but...usually pizza. I have made lots of pizza on the egg but more often we just go out or pick it up. Mellow mushroom is just too good and they hav…1 · -
Re: Great weekend of cooks!
Outstanding!1 · -
Re: Small or MiniMax
I have a large and a small. Honestly I don't see any reason to get a small or minimax for weeknight cooks. My large comes to temp faster than my small. I have heard mixed things on the mini-max.…1 · -
Re: OT- Rice Cooker recommendations
What about the "instant pot"? I don't have one (or a rice cooker), but it seems it might be nice to have something that serves more than one purpose.2 ·
Friends
Following 3 people
Followed by 4 people
