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Want to see how the EGG is made? Click to Watch
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Re: F this heat, can't wait for Fall
Awesome, hope the heat did not hurt your appetite, that steak deserves to be ravished.....1 · -
Re: New to forum / long time egghead / first try at pizza
Welcome, what took you so long?1 · -
Re: Chorizo-stuffed Spatchcock Chicken - my biggest Fail yet
Direct you flip, to get some heat on the skin side, the cook is quicker as the bird is exposed to burning lump, IMO. Usual temp is about 400 dome for me. indirect I don't flip, but at 400º grid…1 · -
Re: Forum category
Tell me about it, SWMBO is an Orton Gillingham therapeutic tutor, always like to hear her talk about the seriously dyslexic folks who have made a difference - Einstein, Da Vinci, Wayne Gretzky, Tom …1 · -
Re: Dome Thermometer Crash?
Check it out to see if it was the BGE version or a Tel-Tru. Most eggs sold over the past couple of years have Tel-Trus, which were the common replacement when the BGE thermo quit. Some have had a Tel…1 ·
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