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Re: Turkey Breast for slicer?
Although I like the idea of injecting, I agree with Charlie & the result Solson had, very little smoke. I think poultry is on of the hardest things to smoke without overdoing it, pork being the e…1 · -
Re: Toy Story Birthday Party
IMHO, use legs up when doing multiple pies. legs down for one or two. Use a damp cloth to wipe and cool the stone a bit on multiple pie cooks and keep the temp under the 600 mark, my target is always…1 · -
Re: Daytona 500!!! What are you cooking?
You do know that was just a movie, eh? Cole and Nicole were actually married to each other at the time. Now Ricky Bobby on the other hand, is much closer to the real thing. Like most "sporting&…1 · -
Re: What is Spatchcock chicken? I'm going to cook one today but not familiar with this term
Agree with @lousubcap, also put the bird on with the legs near the hinge, it is usually slightly hotter there. Lately, I have parted the bird, so the legs/thigh go on 5 minuted before the breasts and…1 · -
Re: Picked up little bro today!
What a wonderful way to do your part to stimulate the economy, thinking of the nation first! Congrats - enjoy! ;)2 ·
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